
Refreshing and distinctive ultra-pale ale hopped with Galaxy, Pilgrim, Willamette, Calypso and Taiheke. Vegan friendly.

Motueka, Wakatu, Rakau and Dr. Rudi hops create this pronounced floral and pine aroma pale ale with assertive bitterness.

A pale ale brewed solely with Idaho 7 hops, delivering juicy pineapple, mango and peach with a touch of citrus zest. Light, refreshing and perfectly balanced with a soft, clean bitterness. Gluten free and vegan friendly.

Session IPA packed with juicy American Comet, Ekuanot and Mosaic hops.

A sumptuous, balanced session pale with a welcome Galaxy kick. Hoppy flavours of peach, passionfruit and pineapple at the forefront with a lovely lemon zest aroma thanks to the combination of Galaxy and Amarillo hops. Delightfully easy drinking, not too sweet and not too dry. Vegan friendly.

Award winning stout based on Victorian recipes, dark chocolate and coffee are prominent in this highly drinkable smooth stout brewed with 7 different malts. Gluten free and vegan friendly.

A good session beer. Smooth and creamy with a distinctive hoppy aftertaste.

A show-stopper juice bomb, triple dry hopped with liquid Vic Secret Spectrum, Simcoe CGX Cryo and our favourite Krush hops to create this dank creamy mess of a NEIPA. Thick candied pineapple aroma with deep citrus tones to the nose, the thick soupy haze delivers plush, deep creamy flavours of ripe smashed peaches and rich mango gelato to the palate. The dank tones finish with low bitterness and further echoes of the tropical medley mash-up, with hints of fresh citrus. Vegan friendly.

Session IPA blended with natural mango and pineapple extracts. Think if Rubicon made beer. Vegan friendly.

Hazy super pale crisp session IPA packed full of juicy tropical flavours from Krush and Nectaron hops. Mango smoothie and freshly sliced pineapple aroma leads the charge with big flavours of ripe peach and crushed passion fruit to the palate. Super crisp and clean mouthfeel with a zesty clean citrus finish. Gluten free and vegan friendly.

A velvety dark ruby stout poured with a smooth creamy white head. It greets you with a cocoa aroma distinguished by earthy undertones yielding to a sweet caramel taste from the very first sip. The gentle chocolate flavour lingers to the last drop.

Crisp dark lager. Smooth sweetness and a light roasted flavour. Brewed for International Women's Day 2025. Gluten free and vegan friendly.

Bags of aroma and tropical fruit flavours from the Mosaic hops, with a juicy well-rounded body. An uncompromisingly balanced session IPA. Vegan friendly.

Meet our sweetest beer, a perfectly balanced pale ale with carefully selected hops infused with the essence of honeycomb creating this extremely moreish, unique pale ale. It's like a crunchie in a glass! Vegan friendly.

Wow, where to start with this bad boy! So many rich, malty and smooth flavours on this incredible Baltic porter infused with 20 kilos of roasted cacao nibs. Little to none of the burnt flavours of a classic stout but with all of the deep darkness in colour. All the full mouthfeel of a high ABV beer but with none of the heavy sweetness of an imperial porter. All of the natural chocolate and coffee flavours without being cloying. Subtle notes of liquorice and anise blend in with the more dominant flavours superbly whilst touches of blackcurrant and ginger may be detected from the hop profile. Along with warming flavours of raisin and toffee and an oaty mouthfeel, this is one to savour.

An India pale ale with a golden malt base complimenting a quadruple addition of hops. All of which precede a floral and bitter finish. A proud contemporary classic, just like its name sake the 1927 Lagonda. Vegan friendly.

A lager brewed with the best British ingredients but following the great traditions of German brewing. Light in body with a dry finish perfect for quenching a thirst anytime any place. Gluten free and vegan friendly.

Sweet cider infused with tart raspberry rippled through with vanilla.

Dabinett and Michelin apples are blended here to present a very interesting medium cider.

A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.

Dark, mysterious and full of flavour. This stout has been produced using an authentic Irish recipe from the heart of Southern Ireland. A roast and malt aroma, black in colour. A pleasing mix of roast and malt flavours with some caramel and hop, giving a moderately bitter finish.

Our session pale ale is brewed with an all pale malt bill and then hopped with a blend of New Zealand and US hops. Our benchmark beer promises a burst of zesty aromas, uplifting grapefruit flavours and a subtle lemongrass finish. Vegan friendly.

Crushed mango, strawberry sorbet and zesty grapefruit flavours greet the palate while devouring our latest session IPA. With a light gluten free malt base and a hefty double dry hopping with Strata and Mosaic, expect fresh inviting tropical aromas and a crisp delivery of flavours. Low bitterness enjoyed throughout and finishing clean, with subtle grapefruit back-notes. Gluten free and vegan friendly.

A classic pale ale, light and easy drinking with subtle malt undertones with a clean and smooth finish.

Session IPA bursting with tropical aroma of passionfruit, peach sorbet and freshly crushed pineapple, lifted by subtle citrus zest and a soft floral edge. On the palate, waves of ripe nectarine, mango and juicy satsuma glide over a pillowy, haze driven body. Liquid Galaxy Spectrum brings a layered intensity, with candied citrus peel and a touch of dank resin beneath the fruit-forward charm. The finish is clean and gently drying, leaving a lingering echo of tropical sweetness that invites another sip. Vegan friendly.

Classic West Coast style IPA with bright citrus and resinous hop profile. A plethora of big-hitting American hops thrown in over a clean malt profile to allow the hops to shine! Vegan friendly.

Super drinkable, soft, orangey, hoppy pale with saturated flavour and low bitterness. Amarillo on hot and cold side delivers a fragrant mix of floral citrus layered with subtle peach and nectarine. Gluten free and vegan friendly.

A light medium cider blended with succulent mango's. Mouthwateringly fruit and refreshing.
Damm Rosa Blanca - Lager 3.4%
£5.70
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