This smashing Best really is the tops – a smooth, easy-drinking brew that’s a perfect relief from a hard day’s toil. Fighting for your rights never tasted so good.
Red American style brewed with Cascade hops.
Using 4 traditional English roasted malts this is a complex beer, which gives aromas of chocolate, vanilla and soft Greek coffee. Low levels of hops allow the malts to shine through. It’s full in the mouth yet surprisingly easy to drink.
This grown up fruit salad is as colourful as the most hideous Hawaiian shirt you’ve ever seen. It’s super juicy and crammed full of fruity hop flavours that will have your mouth watering. Imagine sitting by the pool in the blazing sun with a cocktail in one hand, but instead of a dainty little glass it’s served by the pint! Packed full of American hops, amplified by Peach, Passionfruit, Pineapple and Mango flavours.
A 'not-so' Imperial Mocha Stout collaboration brew with Big Drop to celebrate our 7th birthday.
A dark cherry and chocolate barley wine collaboration brew with Siren Craft to celebrate our 7th birthday. Expect to indulge in a truly mind-blowing beer style that has the perfect Tiny Rebel/Siren spin.
Onto a rich, deep malt base, we've added dried fruit, cinnamon and lemon zest, resulting in porter with caramelised sugar and dark fruit flavours and a dry roasted finish.
A Tropical Sorbet IPA collaboration brew with Neon Raptor to celebrate our 7th birthday.
We tore up the rule book to produce something truly special with Yeastie Boys to celebrate our 7th birthday. A Middle Eastern Belgian strong ale! So good we wanted to make it twice. Expect all your senses to be taking to the Middle East via Belgium for the most decadent beer you could imagine.
A huge, massive, off the scale dry hopped NEIPA collaboration with DEYA to celebrate our 7th birthday.
Fourpure are not only known for such classics as Juicebox and easy peeler… Their lagers are award winning and as consistent as any in market. So… a double dry hopped Pilsner was the only way to take our collaboration. Expect to blend perfect drinkability with DDH notes on top of a classic Pilsner.
Resinous and tropical with light earthy undertones, Tiny Rebel take inspiration from the US West Coast and transform it into Cali, where Mosaic, Simcoe and Equinox hops bounce around your palate.
Part of the Damn Dead Lactose Sour series. A light bodied fruity sour beer finished on lashings of blueberries.
Our first craft lager has arrived. Straight outta Crendon after a long slow cold fermentation, this Vienna style lager brewed with English Hops for full flavoured refreshment . With a superb aromatic balance this beer has a quintessential lager flavour, super pale, slightly dry, clean, crisp and very refreshing.
Nothing refreshes you more than this naturally cloudy wheat beer with its wonderful yeasty fragrance and taste. Goes well with dishes that do not have too intensive a flavour, especially that Bavarian speciality 'Weisswurst' or white sausage.
Awaiting tastings notes from brewer.
A medium scrumpy made with unfiltered bittersweet apple, full of character with a rich appley flavour.
Medium Herefordshire cider liberally imparted with cherry and pineapple. Exotic flavours to produce a unique tropical twist to a craft cider.
This cider is made up from a blend of fruity cider and crisp eating apples giving you the fresh clean taste of the sweeter cider life. Fantastic alongside a meal or ice cold while relaxing in that beanbag or deck chair!
Devil’s Leaf combines Purbeck’s premium cider infused with nettles to produce a cider that has a distinct flavour, fresh tasting and super smooth.
A cider that is classic in appearance, taste and strength. It is copper coloured, rounded, almost velvety in texture and is full of flavour.
A delicious light cider with distinct tropical notes. Sweet mango softened with tangy lime.
The bittersweet aroma and taste of cider country with a lingering ripe fruit sweetness, easy drinking Somerset cider.
On a clear night, when the moon is full the Barn Owls could be seen hunting the hillside above Hunt's Farm. Their piercing shriek would make the men look up, "Barn Screecher" be hunting tonight beys, pass the dry cider.
Medium bittersweet zing with extended fruity zest. Real good.
Deliciously refreshing… real West Country Cider apples partnered up with a taste of the exotic. An initial nose into the glass reveals the scrumptious mix of citrus and orchard apple. Sweet ginger and honey layers saddle up to the fruit in the first sip, whilst the sneaky chilli moseys along shortly to set your trotters tingling.
A medium well-rounded yet a little tart 4.6% cider drier than Thundering Molly, still mellow with a very slight tart finish.
The Miraculous Beam blends different grains: chocolate, roasted barley and orange peel are added to give this Porter an amazing, thick, velvety-smooth finish with a subtle orange sweetness.
Cocky by name, cocky by nature. But then if you’d made the best tasting IPA this side of Cerne Abbas, you’d shout about it too. Cocky struts its stuff, confident that the light, hoppy flavour will grab drinkers by their … taste buds.
Sonoma is a juicy, bright, dry pale. Hopped extensively with Centennial, Citra and Mosaic hops at flame out & dry hop. Designed to be a taste of sunshine with citrus fruit aroma and finish.
Lactose sugars in your stout it’s like cream in your coffee. Dark and delicious.
A dark brown colour with copper reflections and a thick and dense beige foam. Frank and intense aroma of toasted malt reminiscent of coffee, toffee and toasted nuts. Complex, full of flavour with a good bitterness and balanced with its sweetness. Retronasal dominated by nuts, bitter cocoa and coffee on a background of notes of toast and licorice.