A refreshing blond ale with a fruity springtime flavour and a touch of citrus, flowers and rich peppery spice on the aroma.
An amber warming ale, with a dried fruit and a malty aroma.
A golden ale brewed with Pioneer and Summit and a tasty amount of real honey from Northamptonshire's Meadows Honey. Sweet and refreshing.
Our 2024 Christmas dark beer offering is in the form of this low percentage pastry style stout. 7 types of malt combined with a hit of lactose for that milk stout vibe and more pecan essence than you can shake a stick at. It will be sure to appeal to all those sweet and dark beer drinking lovers. Contains lactose.
Session NEIPA boasting blueberry, tropical fruits and papaya.
Light, hoppy and refreshing New England pale ale. Fruity on the nose. Brewed with extra pale malt and oats.
A session IPA with a fruity hop character driven by a bucket load of Mosaic, with a hazy complexion and a delicate finish.
Caribbean sunshine meets the English countryside to create this wonderfully refreshing tropical cider. Our golden cider has been blended with the vibrant natural flavours of pineapple and orange. The pineapple brings a refreshing balance of sweet and sour to the blend, complimenting the light citrus burst of the orange and still allowing the pressed apple after notes to break through.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
A blend of red and black fruits with our cloudy cider producing a unique refreshing cider.
Well balanced session bitter. Fine, rewarding taste with hints of chocolate with a fresh fruit and bitter taste.
This blonde ale is a thirst quencher like no other, brewed with water from the heart of the Lake District, it certainly makes a splash. A Maris Otter malt base is then double hopped with a careful blend of Goldings and Savinjski Goldings hops. The result is a delicious combination of delightful floral notes, followed by subtle yet zesty lemon and lime undertones, finishing with a remarkably clean final bitterness. Thoughtfully designed to leave a lasting impression and the drinker wanting more. A modern classic!
A full-bodied and well-balanced stout that delivers a subtle, yet indulgent combination of delicious chocolate and candied orange peel. Vegan friendly.
An IPA with a simple, pale malt bill giving a soft malt foundation. Styrian Wolf (giving Malamute its name) and Mosaic offer tastes of lemon grass and orange peel. Vegan friendly.
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CASK Micropub Bispham is in the Blackpool Fylde & Wyre CAMRA branch area.