Our session IPA named after our home, Sheaf Street. Brewed with Cascade, Jester and Azacca hops.
A full bodied session pale ale, that is easy drinking. Double hopped with a blend of Cascade and Chinook with additional dry hopping which gives a full rounded citrus flavour. Vegan friendly.
Our best selling beer is the ultimate session drink. Simple pale malts provide a base for a complex blend of hops. Very pale with lemon, subtle grapefruit bitterness and tropical fruit notes. A clean and spicy black pepper finish. Gluten free.
Tonka beans, hand-toasted coconut, Madagascan vanilla and Belgian sourced cacao nibs combine to make this one silky smooth and indulgent milk stout. Many have called it liquid Bounty! We built a custom infusion vessel to make this beer; we hope you think it was worth it!
The first in a collaborative series of pub standards. Dark and inviting with a prominent malt character. Light and fruity aroma with flavours of hazelnut, coffee and caramel. Collaboration with Thornbridge Brewery.
A pale ale brewed with oats and wheat for a soft mouthfeel and incredible drinkability. This beer was then dry hopped with Simcoe and Vic Secret giving a slighty dank but very citrusy note.
We've created our own version of a deliciously creamy version of a cappuccino, all wrapped up in a cosy and lip smacking stout. A carefully crafted malt bill combined with coffee from local suppliers Cafeology gives a balanced roast character and a rounded mouthfeel.
On first impression, there's huge aromas of citrus peel, peach and mango on the nose. The flavours then morph between juicy fruit, mango, and guava and light grapefruit zest. Big and bold with flavour, there's a thick mouthfeel but then low bitterness and excellent balance making this a beer with the ability to match any occasion.
With more velvety dark malts, lactose and tiramisu flavouring crammed into it that a scrap yard of Mini Coopers, this super decadent milkshake stout will be sure to blow your bloody doors off and make sure you come back for another helping.
Guava, vanilla and cocao sour. All three flavours come to the fore and work together so well! This combined with a medium level of sourness completes a perfect beer for the summer. Our New Frontiers collaboration with Siren.
Gose with orange, grapefruit and sumac. Vegan friendly.
Hells is the lovechild of our two favourite German beer styles - Helles and Pilsner. Clean, crisp and dry, it's the beer we always wanted to drink and the reason we started our brewery. We hope you agree.
Like the Queen wearing dirty sneakers, it's traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.
This grown up fruit salad is as colourful as the most hideous Hawaiian shirt you've ever seen. It's super juicy and crammed full of fruity hop flavours that will have your mouth watering. Packed full of American hops, amplified by peach, passionfruit, pineapple and mango flavours. Previously called Clwb Tropicana.
A single variety cider from fresh pressed Dabinett apples and small-batch fermented and matured. This cider is sophisticated with a subtle spicy apple finish.
During long, hot Summer days a haze would descend on the countryside. As the men returned from days in the field Mr Hunt would call them to the cellar saying "Yer, have the Hazy Dazy, tis a bootiful drop." describing his classic sweet, cloudy cider.
A fruity medium Perry with a complex yet balanced flavor only found in real Perry. This little number is made from Stinking Bishop Perry pears and has all the hall marks of a top quality Perry.
A single variety cider made with 100% Slack-Ma-Girdle apples, creating a medium dry cider.
A real apple cider infused with tart rhubarb and blended with vanilla for a smooth session cider.
A light medium cider blended with sweet tasty strawberries balanced out by tangy lime.
The richness of exotic mango has been expertly blended with the juice of our homegrown Herefordshire cider apples. With a lightly balanced sweetness, this smooth and sophisticated crafty drop is an easy drinking taste of the tropics.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
Balanced bittersweet taste, both appley and fresh. Golden brown in colour using 100% British apples.
Heineken Old Mout 4.0%
Veltins German Pils 4.8%
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Cask And Tap is in the Blackpool Fylde & Wyre CAMRA branch area.