Our renowned premium bitter ale is copper coloured and has a nutty richness derived from Pale and Crystal malts and three hops; Challenger, Goldings and Fuggles.
Gold coloured beer with a pleasant lemon, white grape and slightly bready nose. Taste reflects the nose with some astringency as the hops kick in.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.
Strong pale ale, sharp and refreshing with a crisp, clean bitterness and heaps of Cascade and Comet hops providing a floral, peppery aroma with hints of grapefruit.
A modern re-creation of a Victorian porter from Wilsons brewery. Hopped with Northern Gold and Goldings for a British hoppy bite and fermented with yeast traced back to Boddingtons brewery in Manchester. Roasty, dry with a hoppy berry note.
A light chestnut session bitter. As far as flavour goes, it tends rather more towards the malt than the hops, though there is a pleasing hop taste right at the finish. The aroma is light and pleasant.