This pale ale is full of West Coast hops, giving it tantalising fruity notes with a smooth finish.
Golden Ale. Initial malt sweetness. Crisp, fresh and hoppy with a rounded bitterness.
Brewed with New Zealand hops, it has an enticing aroma and copious amounts of bright citrus flavour, this IPA is sunshine in a glass! Hence the name, Mahana is Mauri for Sunshine.
An American amber ale, rich malt and vibrant citrus.
Smooth, rich and luxurious. Big roasted malt, dark chocolate and coffee. With a hint of liquorice.
Next in our HopLab Pale Ale series. Pale ale in style, golden in colour and a very drinkable strength, this beer has a combination of 3 different hop varieties with lots of dry hopping, to give a big juicy hop character without being excessively bitter. Hops: Nelson Sauvin, Chinook and Keyworth Early.
Vibrant New Zealand hops dominate this beautiful golden IPA. Producing big tropical notes. Hops: Green Bullet, Rakau and Wai-iti.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
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Byatt's Brewhouse Bar is in the Coventry & North Warwickshire CAMRA branch area.