Very dark brown, fruity beer with distinctive bitter-sweet finish.
A deep brown pale ale, with a fruity character and a top note of fresh bread. A full luxurious mouth-feel combines with a subtle peppery character to create an exquisite finish. Masterpiece was the name of one of the former dray horses at the museum.
A straw coloured pale ale, lightly bitter with Northern Brewer, Challenger and Jester hops gives fresh flavours evoking Spring.
Golden bitter. A perfectly balanced, moreish beer. The malty and bitter start leads to a hoppy body with some astringency.
Our flagship beer. Brewed to the same recipe for over 30 years. A classic Burton style bitter with a distinctive Burton flavour. Our most popular beer Hops used are Challenger, Target and Northdown with Styrion added at the end of the boil.
One of the newer style 'citrusy' beers, light and thirst-quenching with a clean hoppy palate. Hops used are Cascade and Northdown.
Our original and most popular cider. Dabinett and Michelin apples are blended here to present a very interesting medium cider. A strong appley character is pepped up with a touch of sweetness that just demands that you come back for another taste!
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
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Burton Bridge Inn is in the Burton-on-Trent & South Derbyshire CAMRA branch area.