
Milkshake American pale hopped with Krush hops. Contains lactose.

A soft and dank hazy pale loaded with Strata, Idaho 7 and Mosaic hops for some intense up front flavours of bubblegum, resin, ripe passionfruit and fresh papaya. Layered into the background are interesting notes of chili and cannabis funk giving an edge to this otherwise fruity and smooth IPA. To complete the appeal, heaps of oats bring a satisfying and thick mouthfeel. Vegan friendly.

Light golden ale hopped with Styrian Wolf and Savinjski Goldings (both Slovenia). Two of our favourite Slovenian hop varieties combine to impart mango, passion fruit, citrus orange and floral aromas and flavours.

The porter may well have classic appeal with its origins based in the 18th century. However here at Darkland we have given the humble Porter a minor revamp. By infusing Munich and Sentinel hops with five complementary malts we can Unmask the true nature of a modern day porter. Vegan friendly.

Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

Brewed with Bramling Cross hops, this barley wine boasts deep layers of dark fruit molasses and warming alcohol. Rich and full bodied, its bold malt base is lifted by the hop's signature notes of blackberry and subtle spice.

We've wrapped up another festive banger just for you: Mosaic on the hot side, Simcoe and Galaxy on the cold side. Expect waves of mango, pineapple, passion fruit, gooseberry, and grapefruit bursting from every sip. Juicy, aromatic, and generously hoppy. Vegan friendly.

A genuine mild with a voluptuous feast of coffee, chocolate and caramel flavours. High alcohol balanced with fine body.

A pale IPA style beer, heavily dry hopped with a multitude of New World hops to give pleasant citrus and apricot flavours.

A pale gold colour and citrus hop bouquet promise sweetness but the hops deliver a firm, lasting bitterness.

A traditional copper coloured best bitter, finely balanced with toffee flavours imparted by use of crystal malt.

Chocolate aroma with spicy fruit notes. A complex, full-bodied brew with distinct coffee and fruity after character.

A perfectly balanced copper ale with toffee notes, brewed with premium British hops and malts.

Extremely pale and full-bodied session ale. Refreshingly crisp with citrus hop nose.

Sunchaser golden ale is a thirst-quenching beer made in the style of a continental lager. Hence you will find subtle fruit flavours and a little sweetness within.

An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.

Intensely hoppy IPA heavily hopped with big American hops to bring a stampede of crisp notes of grapefruit, stone-fruit and pine-hop. Hops: Goldings, Talus, Mosaic and Centennial.

Lush raspberry tang meets smooth white chocolate sweetness, layered with creamy cheesecake richness. A playful, decadent pale ale that’s fruity, sweet, and irresistible. Contains lactose.

Give way to the gluttonous Fat Rat, an indulgent drop of liquid pudding that's elegantly rich yet delightfully devilish. A decadent dessert stout loaded with hazelnut, chocolate and marshmallow. Vegan friendly.

Deep within the mist, Smog Rat lurks. Bounding through the shadows with bundles of hops, this rogue uses quick reflexes to navigate the foggy depths. Loaded with oats and a combo of Amarillo and Nelson Sauvin hops for a soft mouthfeel and intense profile. Cloudy, thick. A hoppy and hefty double NEIPA packed with citrus fruits.

A golden beer with a knockout flavour. New World hops bring big notes of tropical fruits and pine. A medium bodied beer with a lingering finish. Hops: El Dorado and Azacca.

Defiant and untamed, Hell Rat is a crisp, fresh Helles lager forged in the unrelenting fires of the underworld. Reserved for sinners, not saints. A refreshing Helles style lager brewed with extra pale malt. Part of the all new RAT range, emerging from the Ossett Brewery nest. Born from the shadows, crafted for the bold. Vegan friendly.

A smooth and creamy stout with a thick head, boasting berry hop flavours and a coffee-like finish.

A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.

Artisan cider made by selecting the best local fruit combined with years of experience to craft ciders that our traditional, yet suit the modern palate. The sweet tasty Pineapple is balanced out by the tangy Grapefruit. English cider with a tropical twist!

You'll love this berry much! Real British raspberries create the fresh bite in this medium cider. The alluring aroma and colour created by the crushed berries leaves a light and refreshing aftertaste.

A medium dry cider made using the same techniques as Pilot, but with a reduced amount of apple juice, we were able to both increase the dryness, strength and hit of wild cider.

Moonshine premium cider has been infused with rum and raisin invoking the flavours of the warm and sunny West lndies. A classy cider and very drinkable.

A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.

A new cider in our range, fruity, apply aroma, well balanced finish. A light and very easy to drink medium cider.

This caramelised apple cider delivers a rich and indulgent flavour profile, starting with the deep sweetness of slow-cooked apples layered with notes of golden toffee and brown sugar. On the nose, there's an inviting aroma of warm baked apple, lightly glazed with caramel and a hint of vanilla. The palate is smooth and rounded, with a buttery richness that balances the natural tartness of the cider. Subtle hints of toasted spice and a touch of smokiness add depth, leading to a long, warming finish reminiscent of apple crumble fresh from the oven. Decadent yet well-balanced, it's a cider that brings dessert-like comfort in every sip.

Aromas of red apple with notes of stone fruit, smooth medium-dry with caramelized apple and hint of pastry cream, long finish with balanced acidity.

A traditional medium perry.

A still and cloudy, full-bodied medium cider bursting with character and bite.

Finest cask-aged cider. We take our most elegant and refined ciders from vat, cask and foudre at the point that both barrel and fruit marry perfectly. Intricate flavours of peach, vintage oak and sherry wine.

Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.

A medium dry, an intense gold and slightly hazy cider.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

We've wrapped up another festive banger just for you: Mosaic on the hot side, Simcoe and Galaxy on the cold side. Expect waves of mango, pineapple, passion fruit, gooseberry, and grapefruit bursting from every sip. Juicy, aromatic, and generously hoppy. Vegan friendly.

A crystal clear mid strength blonde ale, finished with handfuls of Nectaron hops.

Lashings of Harlequin, Amarillo, and Citra hops bring vibrant tropical, pineapple, and citrus aromas in this pale ale. A smooth Maris Otter malt body with subtle caramel notes from Caramalt adds gentle sweetness, perfectly balancing a clean, lasting bitterness. Collaboration with Oakham Ales.

Another old favourite and a bit of a legend now. It's essentially a porter/stout hybrid combining the qualities of an old ale so fairly trad in style. A lot of depth here and fairly complex but not without hop bitterness and extremely deceptive. Lots of complex lingering flavours, very warming, well rounded finish.

A soft and dank hazy pale loaded with Strata, Idaho 7 and Mosaic hops for some intense up front flavours of bubblegum, resin, ripe passionfruit and fresh papaya. Layered into the background are interesting notes of chili and cannabis funk giving an edge to this otherwise fruity and smooth IPA. To complete the appeal, heaps of oats bring a satisfying and thick mouthfeel. Vegan friendly.

Unique hazy East Coast pale ale with Zappa and El Dorado hops. Leading in with heavy with aromas of tropical fruits, big juicy mango and passion fruit flavours on first taste then give way to exciting flavours of spice and mint on the aftertaste. This unique flavour profile has been achieved with a combination of innovative Zappa and El Dorado hops with a little support from some Mosaic to provide some sweet hard candy balance. Rounded out on a classic oaty bed for a full mouthfeel and a luscious hazy pint. Vegan friendly.

A single hopped pale ale with Simcoe. Expect strong, earthy hop aromas with hints of pine leading on to fruity notes of apricot, berry, citrus and especially passionfruit on the palate.

A crystal clear mid strength blonde ale, finished with handfuls of Nectaron hops.

Well balanced golden session ale brewed with Maris Otter malts and noble hops for those who like an easy drinking golden ale. Vegan friendly.

Light golden ale hopped with Styrian Wolf and Savinjski Goldings (both Slovenia). Two of our favourite Slovenian hop varieties combine to impart mango, passion fruit, citrus orange and floral aromas and flavours.

A black IPA firmly rooted in the hop forward Oakham tradition! Smooth, subtle, aromatic dark malts branch out into vibrant citrus, tropical and stone fruit hop aromas and flavours from skilfully combined USA and UK sourced hops. Hops: Simcoe and Citra (both USA), Mystic and Ernest (both UK).

A classic and crisp light gold with a biscuity malt background and faint sweet notes lended by caramalt and a balanced water profile. American Triumph hops chime in with subtle notes of orange, peach and apricot supplemented by Amarillo hops with their distinct flowery spice notes. All of this builds together for a well rounded and nuanced sessionable golden ale.

Double dry hopped pale ale. A tantalising pale ale, delight in its vibrant hop-forward experience, bursting with citrus aromas of grapefruit and tangerine, enhanced by subtle tropical notes of pineapple and passion fruit. Savour the harmonious blend of flavours, as a sturdy malt backbone balances the refreshing bitterness. Indulge in this captivating pale ale, where the process of double dry hopping really enhances the ale’s flavours allowing the hops to take centre stage, from nose to mouth. Vegan friendly.

Rich gold, full bodied, aromatic with a hint of biscuity malt with pepper under tones. Pure magic in a glass!

Lush raspberry tang meets smooth white chocolate sweetness, layered with creamy cheesecake richness. A playful, decadent pale ale that’s fruity, sweet, and irresistible. Contains lactose.

Give way to the gluttonous Fat Rat, an indulgent drop of liquid pudding that's elegantly rich yet delightfully devilish. A decadent dessert stout loaded with hazelnut, chocolate and marshmallow. Vegan friendly.

As pale as a 100W light bulb but as juicy as an IPA. Sessionable extra pale ale, thirst quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops. Hops: Magnum, Simcoe and Centennial.

A clean and crisp India Pale Lager. This super sessionable IPL is brewed with sacks of Citra hops for a light and refreshing lager that's the perfect drop for games night. With subtle notes of stone fruit and blackcurrant, this brew is light on haze and dead easy to crush. A beer truly like no udder. Collaboration with Big Potato Games. Gluten free and vegan friendly.
Osset SMOG RAT-NEIPA 8.4%
Loaded with oats and a combo of Amarillo & Nelson Sauvin hops for a soft mouthfeel. A hoppy & hefty double NEIPA
Salt BANNOFFE "PUD" STOUT 7.0%
Sweet & Ripe Banana meets rich and bittery toffe in this dessert stout. Velvety snooth Vanillanotes marry lerfectly with subtle fruitiness