
A crystal clear American pale session ale hopped with the finest hops from the US of A.

A pale IPA style beer, heavily dry hopped with a multitude of New World hops to give pleasant citrus and apricot flavours.

A pale ale brewed with the exciting new USA sourced hop variety of the same name. Krush exhibits big, bold, fruit forward flavours with stone fruits, citrus orange, tropical fruits (think guava in particular) and berries to the fore.

Part of our premium series of hoppy pale ales. This one is hopped with Citra, Mosaic, Simcoe, Rakau and Columbus.

We’ve meticulously selected the pale and lightly-roasted malts to form a classic aromatic, golden ale with notes of passion fruit and orange. Sailing to the far reaches, we've found hops from America and Slovenia, combined with the best of British. Hops: Summit T90, Amarillo T90, Cascade, Goldings, First Gold and Challenger. Gluten free and vegan friendly.

Hazy, soft wheat beer full of gentle character. Nugget lends a light herbal bitterness, while Saaz rounds things out with delicate spice and a clean finish. Balanced, refreshing and quietly moreish. Vegan friendly.

This tasty, session light amber ale has a great mouthfeel with biscuity notes from the Munich malt and hints of caramel from the pale crystal malt, with a touch of bitterness to finish.

A sweet milk stout with the addition of smoked malt to bring the fire and provide some balance and complexity to the sweet marshmallow. Contains lactose.

A pale gold colour and citrus hop bouquet promise sweetness but the hops deliver a firm, lasting bitterness.

Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

A traditional copper coloured best bitter, finely balanced with toffee flavours imparted by use of crystal malt.

A genuine mild with a voluptuous feast of coffee, chocolate and caramel flavours. High alcohol balanced with fine body.

Chocolate aroma with spicy fruit notes. A complex, full-bodied brew with distinct coffee and fruity after character.

A perfectly balanced copper ale with toffee notes, brewed with premium British hops and malts.

Extremely pale and full-bodied session ale. Refreshingly crisp with citrus hop nose.

An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.

A red session IPA hopped with Galaxy, Mosaic, Citra and Amarillo. The base camp of Red Mountain is our highly regarded Green Mountain. A refined malt bill gives this a magnificent ruby colour and a touch of sweetness, which stays fantastically balanced with the tropical hopping regime Green Mountain is famed for.

A silky smooth, double New England IPA. Influenced by a mix of hops from the far-flung hop fields of the USA and New Zealand. Dry hopped and full bodied. Hazy in appearance and memorable in taste with notes of gooseberry, grape and tropical fruit with a low bitterness finish. Vegan friendly.

Intensely hoppy IPA heavily hopped with big American hops to bring a stampede of crisp notes of grapefruit, stone-fruit and pine-hop. Hops: Goldings, Talus, Mosaic and Centennial.

Our lower voltage version of Volt IPA. Using the best American hops, brings out a tropical, citrus taste and pine aroma. Striking a perfect balance that ensures each drop is both flavourful and light, making it the perfect choice for those seeking a low alcohol option but keeping all the taste of a true American IPA.

Defiant and untamed, Hell Rat is a crisp, fresh Helles lager forged in the unrelenting fires of the underworld. Reserved for sinners, not saints. A refreshing Helles style lager brewed with extra pale malt. Part of the all new RAT range, emerging from the Ossett Brewery nest. Born from the shadows, crafted for the bold. Vegan friendly.

A smooth and creamy stout with a thick head, boasting berry hop flavours and a coffee-like finish.

A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.

Requested tasting notes from brewery.

A medium cider.

A dark fruit cloudy cider bursting with flavour.

A still and cloudy, full-bodied medium cider bursting with character and bite.

A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.

This passion fruit punch is packed with all the favourites of the legendary cocktail. The hit of lime smashes through the sweetness of the purple fruit, leaving the light linger of vanilla.

A fruity and refreshing blend of our Medium Apple Cider infused with white peach.

Fresh pressed modern dry West Country cider. Still and cloudy, with a hit of fresh apple and classic bittersweet backbone.

Bright, brash, and refreshingly bold cider with a bright amber-orange colour. Sweet citrus and bubble-gum on the nose, with hints of vanilla and candied orange peel. Fresh apple cider character layered with classic iron brew flavours—juicy orange, subtle spice, creamy soda sweetness and caramel notes. Light-bodied with a smooth finish. Sweet, nostalgic and refreshing with lingering citrus and soft sweet tones.

A medium dry, an intense gold and slightly hazy cider.

Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.

A traditional medium perry.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

A medium cider made from a blend of local apples.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

Requested tasting notes from brewery.

White hot steel reaches temperatures of 1200 degrees centigrade and this ale pours a pale yellow and offers a refreshingly crisp ale with a bitter finish.

Summer ale hopped with Idaho 7, Simcoe and Ekuanot. Collaboration with Resting Devil.

Delicious summer pale ale. Hopped with Ariana and Callista for sweet fruit forward-aromas of berries, stone and citrus fruits. This beer also features notes of creamy caramel, with low bitterness.

Requested tasting notes from brewery.

Sunchaser golden ale is a thirst-quenching beer made in the style of a continental lager. Hence you will find subtle fruit flavours and a little sweetness within.

Classic session bitter with a dash of Crystal malt and two additions of First Gold hops makes this light quaffable ale a delight to drink. Dry hopped with First Gold and Citra hops.

English hopped pale ale with First Gold and Olicana hops.

Smooth chocolate stout, brewed with chocolate and crystal malt and roast barley for a full flavour and oat malt to provide body and creaminess. Vegan friendly.

Robust, dark and complex porter.

A blonde, smooth session ale brewed with Cascade, Jester and Athanum hops. Vegan friendly.

Juicy mango pale ale with Mosaic and Citra hops giving all the tropical fruit notes. To accentuate the mango flavour, we add a little more mango, resulting in a fresh, fruity and delicious pale ale. Vegan friendly.

Decadent, sticky and packed with gooey brownie richness, this stout is indulgent perfection in a glass. Dive into caramel layers and chocolatey bliss - pudding season just got serious! Vegan friendly.

Pale ale brewed with Simcoe, Citra and Mosaic hops. Bright and refreshing, with gentle citrus and soft stone fruit notes, it's crisp, well-balanced and effortlessly drinkable.

A golden beer with a knockout flavour. New World hops bring big notes of tropical fruits and pine. A medium bodied beer with a lingering finish. Hops: El Dorado and Azacca.

A soft, pillowy and sessionable extra pale ale with a gooseberry zing. Light, easy-going and completely crushable. Vegan friendly.
Osset SMOG RAT-NEIPA 8.4%
Loaded with oats and a combo of Amarillo & Nelson Sauvin hops for a soft mouthfeel. A hoppy & hefty double NEIPA
Salt BANNOFFE "PUD" STOUT 7.0%
Sweet & Ripe Banana meets rich and bittery toffe in this dessert stout. Velvety snooth Vanillanotes marry lerfectly with subtle fruitiness