
Session pale ale crammed with Mosaic hops.

A distinguished best bitter with warm malt flavours and a clean bitter finish. Brewed using the highest quality Pale ale, Maris Otter, Wheat, Crystal and Roasted malts and hopped with a blend of Challenger, Goldings and East Kent Goldings whole hops.

Cryo fresh Mosaic and Sabro with lashings of lactose and vanilla. Creamy, tropical and decadent. Vibrant fruit, juicy pina colada and fresh-squeezed citrus with a silky smooth finish. Contains lactose.

Beautifully balanced, copper-coloured session ale, good citrus fruit with a hoppy aroma. Full-flavoured and brewed with Maris Otter malt and whole leaf First Gold aroma hops.