Light very drinkable pale beer, floral and zesty beer.
Hints of chocolate and coffee and silky smooth, think bonfire night and treacle toffee.
A pale hoppy beer brewed with the English fruity hop Sovereign that give it a floral & grassy aroma in the finish.
A wheat beer made in a British style (clear not cloudy) using locally grown Vale of Glamorgan wheat and Celeia hops.
Developed to showcase the amazing aromas and flavour of the Mosaic hop. You should be able to pick up blueberry, tangerine and papaya, with the addition of bittering hop Hallertau Blanc bringing lemongrass and passionfruit to the beer. It has a very pale malt base, with carapils and malted oats added to give a lightly toasted complexity and an enhanced mouth feel.
A classic American Pale Ale, overbrimming with pungent grapefruit notes, from Cascade and Chinook hops.
Sabro single hopped pale ale. Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. It imparts distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream.
A refreshing, light-coloured lager, with both spicy and floral flavours infused from Saaz hops.
A malt rich Euro pale ale, with a clean balance of citrus-heavy Mandarina Bavaria hops.
A dark rum porter with rich chocolate and roasted coffee, finished with liquorice and mellow sweetness of dark rum.
Pale ale with soft mouthfeel and tropical fruit notes.
A session pale ale single hopped with Citra.
A light beer with a good combination of malt and hops. Maris Otter and Crystal malts along with American and English hops give a great taste to this session bitter.
A golden ale with West Coast Pacific hops to give a clean fresh flavour of tropical fruit and grapefruit and hints of floral aroma.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.