Awaiting tasting notes from brewery.
Light brown beer, abundantly hopped but balanced by malt sugars to give a rich full palate.
Citra and Mosaic lead the hopping in this modern hazy pale ale. Hops: Citra, Mosaic, Summit, Chinook and Amarillo. Vegan friendly.
American style pale ale. Refreshing and easy drinking.
We've saved you a trip to the ice cream van by adding freshly picked mint leaves and cacao to a sweet and cooling ice cream pale. Don't put a flake in it... it will just sink. Brewed in collaboration with Brewdog York for #collabfest2018.
This gorgeous coloured cider is one of the most popular and different sweet ciders you can get - medium tangy rhubarb blended with a gentle vanilla sweetness. Like a liquid version of rhubarb crumble and ice cream.
A well balanced perry with subtle honey notes. Produeced from super ripe Comice pears.
A crisp and refreshing medium farmhouse cider with lots of fruity notes coming through.
This is a classic, traditional, still, medium-sweet cider, with tannins, sweetness and acidity all evident in the pleasing, complex flavour.
A medium dry single varietal cider made only from Kingston Black cider apples grown in orchards near Hereford. Made from 100% pure apple juice, pressed in Kintbury, and does not contain any additives (no sulphites, no sweeteners, no flavourings, no added water or anything else), so suitable for vegans and vegetarians.
Alex likes his cider dry, so he makes it dry. That said his dry farmhouse cider is never 'rough', but always complex on the palate and deeply refreshing. Bollhayes is made from a blend of traditional Devon cider apples and matured in oak barrels to create a mellow, seasoned cider. Please note ABV may vary between batches.