Brew Cavern
Nottingham, NG1 1DX
Nottingham, NG1 1DX
Brew Cavern
Nottingham, NG1 1DX
Nottingham, NG1 1DX
Cask Beers Available
Cask Beers Available
Lucky Punch - 4%
Lucky Punch
Bang The Elephant
4% Session Pale
Session pale ale hopped with Dragon. Vegan friendly.
Lost In Paradise - 4.6%
Lost In Paradise
Bang The Elephant
4.6% Pale Ale
A pale ale hopped with Chinook and Cascade. Vegan friendly.
Craft Keg Available
Year 8 - 8 Years Sour - 8%
Year 8 - 8 Years Sour
Vault City
8% Pastry Sour
This decadent dessert beer brings together a bold medley of cherry, blackberry, banana and pear, layered with cinnamon, vanilla, vegan white chocolate, and maple syrup. A proper birthday treat. Brewed to celebrate Vault City's 8th birthday. Vegan friendly.
We All Smile We All Sing - 4.3%
We All Smile We All Sing
Farm Yard
4.3% Pale Ale
This session pale is built around the 2025 Tropical Fusion blend from Freestyle Hops. Layers of pineapple, mango and passionfruit meet bright citrus, carried by a super pale malt base and light finish. Vegan friendly.
Somewhere South - 8%
Somewhere South
Arbor
8% Double IPA
This v showcases some of our favourite Southern Hemisphere hops. Riwaka and Motueka bring bright citrus, while Nelson Sauvin, Nectaron and Peacharine add white grape and juicy stone fruit note. Collaboration with Verdant.
London Stout - 4.5%
London Stout
Kernel
4.5% Stout
Creamy nitro stout. Malty notes of coffee, dark chocolate, and Bourbon biscuits alongside a light dark berry fruitiness. Fairly dry with a moderate roasty bitterness.
Pintle - 4.3%
Pintle
Burnt Mill
4.3% Pale Ale
Pale ale brewed with wheat, oats and flaked barley in the grist to smooth out the body. Whirlpooled and dry hopped with Australian Cascade and Citra. Its restrained bitterness and dry finish help maintain Pintle's all day crushability. Vegan friendly.
Ciders & Perries Available
Birdbarker - 4.6% (keg)
Birdbarker (keg)
Ross Cider
4.6% Medium Cider
Refreshing and crisp medium sparkling cider. A perfect everyday cider with balanced sharpness and sweetness to quench your thirst.
Coming Soon
Summer Pale Ale: Mosaic - 4%
Summer Pale Ale: Mosaic
Kernel
4% Pale Ale
A summer pale ale hopped with Mosaic. There's a simple grist base with which we aim, as ever, to showcase the hops; but with less bitterness and alcohol than our pale ales. There are some oats in there too and the finished beer is smooth, bright and easy drinking. Vegan friendly.
Stairway To Ernest - 5%
Stairway To Ernest
Burton Bridge
5% Pale Ale
Part of our single hop series. Ernest is part of the modern wave of British hop breeding. Grown in the UK with US characteristics, delivering vibrant fruit flavour. Expect apricot, floral notes, with a smooth balanced bitterness.
God Bless The Village Green - 4.4%
God Bless The Village Green
Farm Yard
4.4% Session IPA
A wonderful blend of Citra, Mosaic and Motueka result in this tropical, citrus hopped session IPA. Vegan friendly.
P(Doom) 2 - 10% (keg)
P(Doom) 2 (keg)
Azvex
10% Imperial Stout
The sequel is here, and we've seriously turned things up. Rich chocolate, decadent caramel and smooth peanut butter, all packed into a luxurious 10% cream stout. Bigger, richer and more indulgent than ever. It's like a Sn*ckers in liquid form. Vegan friendly.
Dark Reflection - 14% (keg)
Dark Reflection (keg)
Emperor's
14% American Barley Wine
This black rye barley wine was brewed last year, it has been sitting in first-fill Penderyn Madeira Single Malt Whisky barrels, on Sukkary Dates for 11 months. Thick. Sweet. Dark and seductive. It will pull you in with promises of the past you yearn for, and the future you seek. Collaboration with Klere Boght. Vegan friendly.
Bake Off: Cranachan - 5% (keg)
Bake Off: Cranachan (keg)
Vault City
5% Pastry Sour
Our Bake Off Series celebrates some of the world's most-loved sweet treats, brewed in collaboration with a collection of our favourite breweries from around the world. Inspired by an iconic Scottish dessert, this whisky BA smoothie sour layers juicy fruit with creamy lactose and heather honey from Scottish Bee Co. blended with beer aged in ex-Speyside whisky barrels, adding layers of oak, vanilla, and rich whisky character. Collaboration with Azvex. Contains lactose.
Pure Nectaron - 8.4% (keg)
Pure Nectaron (keg)
Track
8.4% Specialty IPA
Gold Top DIPA with Nectaron. Our truest expression of a hop we hold dear to our hearts, tempered and coated in satin-smooth luxuriousness by a lick of lactose. Nectarine, peach, pineapple and grass, draped in pure gold and resting on a soft bed of barley, oats and wheat. Contains lactose.
Bake Off: Matcha Mochi - 7.4% (keg)
Bake Off: Matcha Mochi (keg)
Vault City
7.4% Fruited Sour
Our Bake Off Series celebrates some of the world's most-loved sweet treats, brewed in collaboration with a collection of our favourite breweries from around the world. This sour blends delicate matcha with ripe peach, tart passionfruit, and juicy pineapple, rounded out by pillowy rice character and light vanilla ice cream. Collaboration with Uchu Brewing in Japan. Vegan friendly.
Turbo Shandy - 4.5% (keg)
Turbo Shandy (keg)
Vault City
4.5% Lager
Introducing our first ever lager... Yep, you read that right. Turbo Shandy steps away from the sour side, brewed with a traditional lager yeast for a crisp, sweet finish while delivering that signature Vault City fruit flavour with a light burst of zesty lemon and candied orange. Vegan friendly.
Peach & Lemon Table Sour - 3% (keg)
Peach & Lemon Table Sour (keg)
Vault City
3% Fruited Sour
Juicy, refreshing and seriously sessionable. This table strength sour is bursting with ripe peach and zesty lemon for a crushable, thirst-quenching sour you can sip all night. Vegan friendly.