A smooth and easy drinking pale ale with a robust bitter kick, balancing out biscuity malts and citrussy hops.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
Dark rich traditional porter, bitter cocoa flavour with a hint of roasted coffee beans on the nose.
A deliciously hazy New England IPA. Smooth and soft mouthfeel, with tropical juicy Idaho 7, Citra, and Mosaic hops adding complex mango, papaya and pineapple aromas.
This lingering combination of pale Maris Otter malts and choice German hops may make you pause for thought. As you contemplate the gentle biscuit malts, fresh Hersbrucker hops seduce the taste buds educating and enlightening the palate.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
This award-winning amber-coloured beer has a strong malt and fruit balance, evident in both the aroma and flavour, with a slight sweetness, leading to a dry finish.
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.
A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.
Our traditional sweet Farmhouse Cider is made from the freshly pressed juice of locally grown cider apples. Varieties such as Dabinett, Kingston Black and Somerset Redstreak are blended to produce our full flavoured still cider. Aged in oak vats to produce a full rounded bodied taste.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
The legendary Black Dragon! This medium cider now has quite a following amongst the most discerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
An English pale ale. Aromatic English hops, especially the punchy Harlequin, are patterned together to create this diamond of a pale ale which has crisp citrus hop notes, satisfying mouthfeel and a long, dry finish.
American pale ale with big flavours of citrus and grapefruit from the fantastic hops first grown in the lush, green state between the Pacific Ocean and the Cascade Range mountains. Maris Otter malt provides the foundations and the balance.
Brewed as a sister beer to our fabulous Plum Porter this lightly hopped, dark red, fruity beer is powerful. The sweet cherry cuts through and is reminiscent to a cherry Bakewell tart! Hops: Celeia, Goldings, Herkules and Pilgrim.
A dark, brooding and powerful appearance belies the silverback's true nature. He is gentle and full of character, just like this smooth and creamy stout. A clever blend of roasted malts and grains creates this black ale with a smooth and creamy mouthfeel.
This beer board is powered by Real Ale Finder. To get real time notifications from this pub download our customer app.
Brass Balance is in the Wirral CAMRA branch area.