Brewed as a sister beer to our fabulous Plum Porter this lightly hopped, dark red, fruity beer is powerful. The sweet cherry cuts through and is reminiscent to a cherry Bakewell tart! Hops: Celeia, Goldings, Herkules and Pilgrim.
Fruit wheat beer which is hazy in appearance due to the high percentage of wheat malt in the recipe and has light raspberry aromas and taste. It's a perfect beer for lovely sunny days and evenings, it's got us all excited for summer.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
Hoppy, gold-amber bitter. Fruit, malt and hop flavours carry through to a pleasing finish.
A combination of Maris Otter pale malt and fine wheat malt, give this refreshing beer real zest. Add refreshing Yakima Galena and Cascade hops and what you get is a fantastic wheat beer that will hole any passing thirst.
Our flagship beer. The culmination of our quest to produce a session strength beer that has the flavour and body to stand up to stronger counterparts. Hazy and juicy, flavours of pineapple and ripe peaches with a touch of pithy bitterness to finish. Vegan friendly.
Another hazy East Coast IPA from our Symbiosis Sessions series. This time we’ve used Lemon Drop hops. We’re getting a prominent lemon aroma, backed by notes of juicy melon. This hop really does live up to its name! Gluten free and vegan friendly.
Helles Lager. We begin with a specially selected premium lager yeast and a variety of classic Noble European hops. During fermentation we add some Saaz for an earthy and floral hint, followed by the Mandarina Bavaria hop to give an extra subtle hint of lemon complexity to the taste and aroma. Sweetness balanced with a light bitterness, delicately hopped, clear and light, it's the very definition of a thirst-quenching lager bier.
The keg version of our classic Stout, served through a nitro pour, brewed with carefully selected roasted barley, delicately hopped and served through a nitro pour to give it a silky-smooth creamy taste. It’s brewed exactly as a stout truly should be.
A perfect IPA for anytime of day. Huge hops dominate and the blend of worldwide varieties create a smorgasbord of citrus and grapefruit flavour that lingers wonderfully to a balanced refreshing finish.
Backstage is as ambitious as it is noteworthy. The beer delivers on its Access All Areas promise as it unlocks a myriad of tropical flavours including passion fruit, tangerines and berries. Throw in an encore of pine and crisp citric notes and you've got yourself a party.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
An easy drinking, American style Pale Ale bursting with fruity, citrus hop flavour and gooseberry and pine aroma. Drop anchor for a spell and enjoy.