Blackshale Bar & Kitchen
Beeston, NG9 1FQ

Blackshale Bar & Kitchen
Beeston, NG9 1FQ

Cask Beers Available

Cask Beers Available

Equinox - 5%

Equinox

Lincoln Green

5% abv

An India Pale ale hopped with Admiral, Eureka and Jester. Aroma of orange citrus and spicy notes. Flavours of marmalade, orange and spice.

Curiosity Killed The Cat - 4.5%

Curiosity Killed The Cat

Lincoln Green

4.5% abv

Porter with aromas of spice and blackcurrant. Flavours, roasted, sweet and spice. Hops: Magnum, Junga and Saaz.

Waterbeach Weisse - Raspberry & Strawbery - 3.4%

Waterbeach Weisse - Raspberry & Strawbery

Pastore

3.4% abv

Part of our 5 years of Waterbeach Weisse release, our classic berliner weisse style sour fermented with our fresh sour mixed culture and conditioned on loads of juicy raspberries and strawberries.

Nothing-Im-Possum-Ble - 4.1%

Nothing-Im-Possum-Ble

Lincoln Green

4.1% abv

A rye ale with flavours of caramel, smooth with spice undertones. Aromas of malt, caramel, subtle plum. Hops: Pilgrim and Phoenix.

Craft Keg Available

Lightbulb - 4.5%

Lightbulb

Verdant

4.5% abv

As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.

Shorty - 5.6%

Shorty

Shiny

5.6% abv

Velvety smooth, sweet, thick and rounded millionaire's shortbread inspired milk stout. Gluten free and vegan friendly.

Coming Soon

Preservation - 4.4%

Preservation

Castle Rock

4.4% abv

Brewed to the traditional East Midlands style, Preservation is a mid-brown/reddish easy drinking full flavoured best bitter. Well rounded with some residual sweetness and balanced with a resinous hop character. A hugely popular beer that deserves to be savoured!

Buttermuch - 5.5%

Buttermuch

Lincoln Green

5.5% abv

Sweet? Bitter? Moreish. Butterscotch sweetness is balanced by hop bitterness in this moreish smooth dark ale.

Session IPA - 4%

Session IPA

Castle Rock

4% abv

A recirculated wort cooling process in the hop back, three stage dry hop process and a soft water profile makes Session IPA a modern-style juicy and hoppy pale. Upfront hop aromas grapefruit, citrus and tropical fruit give way to a juicy and more-ish flavour with a soft bitterness. Hops: Simcoe, Ahtanum and Columbus.

Brown Clough - 4%

Brown Clough

Dancing Duck

4% abv

A well-balanced mix of malt and zesty New Zealand hops. Easy drinking and very moorish.

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Blackshale Bar & Kitchen is in the Nottingham CAMRA branch area.