A golden blond beer with a hint of grapefruit. Spring Ale heralds the changing of the seasons at Portobello, when we go from craving stouts, bitters and porters to longing for something cold, citrusy and pale. A well balanced mix of US Cascade, Chinook and Bramling Cross gives this brew a refreshingly zesty bitterness, perfect for the first warm days of the year.
A true old fashioned stout. A dark combination of malt and roast with some hops. Strongly flavoured and well balanced.
A delicious hoppy red ale brewed with darker malts which provide intense caramel and toffee flavours, with enough vibrant hops to provide bitterness and a perfectly balanced character.
A medium English ale, full of flavour, with moderate bitterness.
A strong dark mild, mild but not meek!!
Known at the brewery as Peggy, this Dizzy Blonde is great fun, great company, and often the centre of attention. Inspired by our colonial friends across the pond, Dizzy is sassy, fresh, and a firm family favourite. She’s a zesty, vibrant ale with wild, aromatic, invigorating Amarillo hops…and a crisp, dry finish.
Our award-winning flagship beer! Unicorn was born in 1896 and was originally called Robinsons Best Bitter. Unusually light, agile, yet complex, Unicorn hasn’t changed in over a hundred years. Dripping with heritage, it’s a magnificent, thirst-quenching, thoroughbred bitter. The first of a bloodline that continues to this day.
Cloudy Strawberry Cider with Elderflower.
Cloudy rhubarb cider.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Elland Blonde is a dry and aromatic beer made with Maris Otter Pale malt and a blend of English and American Hops. All this goes together to produce a straw coloured beer that is strong on aroma with a pronounced bitter flavour.
S.O.S Saint Or Sinner - You decide on this Ruby Red Bitter! With a sacred strength of 6.66%, and a full bodied taste giving way to a slight fruity finish.
A premium bitter brewed with three different malts, and English and Americal hops.
Elland’s premium Pale Ale. Pale golden bitter brewed with finest English and German style malts for a rich flavour. Brewer’s Gold, American Cascade and Centennial hops give a strong citrus aroma and a dry pleasing finish. CBOB finalist for the last two years.
Pale, golden, with all the flavour associated with New World hops, giving an almost dry American pale ale flavour.
Brewed using a mixture of 4 different malts together with Goldings hops to give a traditional chestnut coloured bitter.