This superior dark ale is recognised, nationally and internationally, as one of the premier strong ales. Rich and warming, Old Tom has a distinctive deep port wine finish, with bitter hops balanced by the heady aromas of dark fruit.
Very black and very tasty with the traditional smooth porter palate of treacle liquorice toffee chocolate and toast.
Golden in colour having a gentle malt introduction enhanced by additional notes including resinous esters plus has full lemon and orange fruitiness with a hint of cherry and a strong mouth-feel.
A crisp and refreshing blonde beer, not too bitter with a subtle malted wheat biscuit taste.
American style pale ale with the floral aromas and strong bitterness of Cascade and Centennial hops.
Our award-winning flagship beer! Unicorn was born in 1896 and was originally called Robinsons Best Bitter. Unusually light, agile, yet complex, Unicorn hasn't changed in over a hundred years. Dripping with heritage, it's a magnificent, thirst-quenching, thoroughbred bitter. The first of a bloodline that continues to this day.
Known at the brewery as Peggy, this Dizzy Blonde is great fun, great company, and often the centre of attention. Inspired by our colonial friends across the pond, Dizzy is sassy, fresh, and a firm family favourite. She's a zesty, vibrant ale with wild, aromatic, invigorating Amarillo hops...and a crisp, dry finish.
A crisp and delicious American style IPA which has notes of passion fruit and tropical flavours whilst delivering an intense hop finish.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
Our Helles is triple hopped; meaning the hops are added in three stages. We begin with a specially selected premium European lager yeast and a mix of classic Bavarian Noble, Hallertau and Mittelfruh hops. We throw in some Perle for a little bittering, then Tettnang and Hersbrucker hops to add character. During fermentation, we add some Saaz for an earthy and floral hint. Finally, the Mandarina Bavaria hop is added to give an extra subtle kick of lemon complexity to the taste and aroma. Sweetness balanced with a light hop bitterness, bright and effervescent, clean and crisp, it's the epitome of a thirst-quenching lager bier. Expertly crafted, effortlessly smooth.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A refreshing berry flavour with citrus notes creates a well-balanced easy drinking cider with a fresh finish. A fresh distinctive raspberry aroma with hints of aromatic cucumber.
Well balanced cloudy cider with delicious strawberry flavour and hints of added elderflower.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Bright and still cider with a fresh apple taste. Crisp, rich and rounded.
Made from apples of a single year's harvest, all sourced from within 50 miles of our cider mill in Herefordshire. This draught cider is bright golden in colour, and slowly matured to ensure a rich and characterful aroma. A refreshing medium-dry, sparkling cider that is smooth and rounded in flavour.
A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples.
Golden, smooth, aromatic and zesty, this has been our flagship beer since 2003 and has won more than 15 national and regional awards. It's brewed using Slovenian Styrian Golding hops which impart a zesty lime flavour, and the mix of Cara malt and Wheat malt gives a smooth, creamy body to the beer.
A smooth, full bodied malty beer with a fruity finish from Aurora, Goldings and Willamette hops.
Refreshing golden ale with honeyed malts, Cascade citrus, and peachy Aurora hop aromas. Perfect all year round!
A golden mellow beer, full of character, single hopped, extremely likeable.
Golden bitter with some hop and fruity aromas. Touches of honey and citrus begin the taste. Malty sweetness arrives but quickly gives way to a bitterness.
A straw coloured bitter, light and refreshing.
Tasteful, blonde, and easily quaffable, this super multi hopped beer has been matured in a secondary tank for maximum satisfying smooth flavour.
Strong pale ale, sharp and refreshing with a crisp, clean bitterness and heaps of Cascade and Comet hops providing a floral, peppery aroma with hints of grapefruit.
Awaiting tasting notes from brewery.
We've been bold, and used New Zealand hops in a super low strength brew to create a distinctively fruity pale ale.
Pale, forthright beer, with a generous amount of Comet hops, giving an unambiguous, dependable taste.
Straw coloured clear wheat beer exclusively hopped with American Amarillo Hops with intense citrus fruit flavours.
Simcoe + Citra + Azacca = Simtraza. Fruity US hops give this pale ale a mellow and drinkable hop profile with a gentle, bitter kick that keeps you coming back for more.
A well balanced basic golden style beer, easy drinking for simple pleasure.
This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.
Corona
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Coors
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Robinsons Helles
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Robinsons Brüh 4.1%
£4.70
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The Black Horse is in the Central Lancashire CAMRA branch area.