This dark red porter-ale is a very subtle session drink, full bodied with complex flavours, perfectly balanced throughout.
This light, crisp and clean Golden ale delivers a moderate bitterness and balanced maltiness giving slight grainy and bready flavours, topped with gentle hop notes of citrus fruits. Vegan friendly.
This contemporary IPA explodes with amazing hop harvest aromas, packing in big tropical and citrus hop flavours before a crisp, refreshing finish. Double hopped with 100% USA sourced Citra hops. Green Devil is the big brother of our best selling Oakham Citra.
Crackendale explodes with a fantastic tropical fruit aroma, giving way to guava and ripe citrus which burst through on the palate with a beautiful bitter and sweet balance.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Kees Bubberman (now of Brouwerij Kees) and John de Vries (now of Brouwerij de Molen) joined us originally to brew this smooth and citrusy India Pale Ale, which is fermented with timed additions of Earl Grey tea during fermentation, heavy infused hopping and traditional cask maturing. The result is a citrus fruit aroma, smooth sleek texture, hop notes are brilliantly complimented by bergamot and a light tannic finish.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.
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Black Bulls Head is in the Amber Valley CAMRA branch area.