Brewed to export strength this strong well hopped American India Pale Ale has become a firm favourite with followers of the style.
Delicious malty, caramel and liquorice flavours combine wonderfully in a smooth drinking velvety, oatmeal stout with a freshly roasted coffee and toffee finish.
An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
This contemporary IPA explodes with amazing hop harvest aromas, packing in big tropical and citrus hop flavours before a crisp, refreshing finish. Double hopped with 100% USA sourced Citra hops. Green Devil is the big brother of our best selling Oakham Citra.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.
Our India Pale Ale is brewed with different hops in each batch so the flavour profile is ever changing and the ABV is usually between 6.5-7.5%. This version is hopped with Citra, Mosaic and Simcoe. Please note that the ABV may vary for this beer but the recipe is the same.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.
A pale ale brewed with the exciting new USA sourced hop variety of the same name. Krush exhibits big, bold, fruit forward flavours with stone fruits, citrus orange, tropical fruits (think guava in particular) and berries to the fore.
This strong, dark mild ale has been brewed with Maris Otter and the finest quality crystal and chocolate malts, as well as West African Fonio, an ancient grain that adds a touch of creaminess and a characteristic fruitiness. Special dark brewing sugars bring layers of caramel richness to this wonderfully decadent beer. Collaboration with Garrett Oliver, Brooklyn Brewery’s Brewmaster.
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Black Bulls Head is in the Amber Valley CAMRA branch area.