Billingham Catholic Club
Billingham, TS23 2RU

Billingham Catholic Club
Billingham, TS23 2RU

Cask Beers Available

Cask Beers Available

Black Dub - 4.4%

Black Dub

Wensleydale

4.4% abv

An oat stout combining different malts giving a rich and complex taste; roasted coffee with hints of chocolate meet sweet oaty notes.

Viking - 3.8%

Viking

Rudgate

3.8% abv

Award winning golden ale, full bodied beer with hops and fruit complementing the aftertaste.

Knowle Spring - 4.2%

Knowle Spring

Timothy Taylor

4.2% abv

A full-bodied blonde beer brewed with Golden Promise barley malt, Strisselspalt hops from Alsace, and UK-grown Minstrel, Cascade and Chinook hops. It's an easy-drinking beer with floral and grapefruit aromas, spiced orange on the tongue followed by aromatic citrus hop flavours to finish.

Summer Moon - 4.3%

Summer Moon

Durham

4.3% abv

Cashmere and Hallertau Blanc hops used in huge quantities throughout the boil creating citrus and tropical fruit flavours. Dry hopped with a massive amount of Cashmere hops for a stunning aroma of tropical fruit. Massively aromatic but gentle bitterness for an IPA. Gluten removed - low gluten.

Tropical Cyclone - 3.8%

Tropical Cyclone

Pennine

3.8% abv

Vibrant flavours to this zesty golden ale bursting with tropical tastes.

Falconer - 3.9%

Falconer

Wensleydale

3.9% abv

Our light copper session bitter is a blend of delicious fruity malt flavours and subtle hop aromas leading to a very moreish finish.

Magus - 3.8%

Magus

Durham

3.8% abv

Our best selling beer is the ultimate session drink. Simple pale malts provide a base for a complex blend of hops. Very pale with lemon, subtle grapefruit bitterness and tropical fruit notes. A clean and spicy black pepper finish. Gluten free.

Coming Soon

Amber Necker - 3.8%

Amber Necker

Pennine

3.8% abv

A sparkling session beer brewed with both English and American Hops to give a smooth and creamy texture and a fantastic hoppy after-taste.

Heart Of Glass - 3.9%

Heart Of Glass

Durham

3.9% abv

A zesty and refreshing blonde ale with sherbet lemon and tropical fruit notes throughout and a hint of herbal grassy notes, summer in a glass! hopped with English hops early in the boil, New Zealand and American hops late in the boil and at flame out, and dry hopped with a good dose of Motueka T90. Low bitterness makes this a perfect thirst quencher. Gluten removed - low gluten.

Gamekeeper - 4.3%

Gamekeeper

Wensleydale

4.3% abv

A Yorkshire Best Bitter with a modern edge. Rich copper in colour with malty and slightly biscuity flavours; Magnum hops give a subtle hoppy finish.

Cuts Both Ways - 4.2%

Cuts Both Ways

Wensleydale

4.2% abv

Golden ale hopped with Bravo and Waimea. What a blend we have here, pale malt works so well with New Zealand hops. Orangey citrus flavours and great depth with a tad of vanilla spice from the Bravo hop.

White Rat - 4%

White Rat

Ossett

4% abv

Thriving on bold, hoppy citrus flavours, this maverick is always ahead of the curve. This very pale, hoppy ale is made from low colour malt. A combination of Cascade, Columbus and Amarillo hops produce an intensely aromatic and resinous finish.

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Billingham Catholic Club is in the Cleveland CAMRA branch area.