A balanced amber ale with biscuit notes.
Spicy dark ale, made with a blend of four malts and the addition of fresh chillies.
This traditional amber bitter has a great balance of malt and bitter.
Refreshing, hoppy golden ale with bitter finish.
The big hitting aroma draws you in to a glass full peachy citrussy Simcoe lovliness.
A hoppy IPA with 3 American hops added 3 times during the brewing process.
Awaiting tastings notes from brewer.
A rye pale ale (Rye PA) brewed with a hefty load of rye in the grain bill to give a rich, slightly spicy mouthfeel and then it's heavily hopped with US Columbus hops both as bittering and aroma hops plus dry hopped too.
Hoppy, rich ale with caramel flavours.
Hoppy pale ale brewed using British and American hops.
A traditional strong dark mild with complex chocolate and coffee flavours. Some hints of cherry, liquorice and slight smokiness. Brewed with a complex mixture of malts and English hops – Bramling Cross and Whitbread Goldings. A collaborative brew made with Dominion Brewery Company.