A beer which really needs no introduction. Arguably the most decorated beer in recent British brewing history. A rich, complex, dark ruby porter from an 1872 recipe. It has an old port nose, coffee and bitter chocolate flavours from four malts including finest Maris Otter and English hops. Supreme Champion Beer of Britain. Three times National Winter Ales Champion.
A light ale absolutely bursting with flavour, packed to the brim with New Zealand hops it will leave you coming back for more.
Flavoursome golden ale with a hint of blackcurrant for a crisp, fruity, fresh finish.
A strong dark ale, mahogany coloured with a malty sweetness and a chocolate caramel like aroma. It has a light hop flavour and banana esters created from the Belgian yeast used. A special ale brewed to commemorate 50 years of Bradford CAMRA.
Still brewed from a recipe created back in 1983 our Old Mill Bitter is a full palate balanced bitter with a crisp hop flavour giving a clean dry finish.
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
Very pale yellow beer with a bitter marmalade taste and a bitter fruity finish.
A pale, very hoppy beer brewed using American Calypso hops which gives quite a fruity flavour, pears and apples.
Bold and juicy citrus and tropical fruit aromas give way to a moderate level of bitterness in this hop-forward, well-balanced American Pale Ale. Hops: Centennial, Citra, Columbus and Kohatu. Vegan friendly.