Belvedere Inn
Weymouth, DT4 8JH
Weymouth, DT4 8JH
Belvedere Inn
Weymouth, DT4 8JH
Weymouth, DT4 8JH
Cask Beers Available
Cask Beers Available
Portland American Ale - 4.1%
Portland American Ale
Adnams
4.1% abv
Mosaic hops are added at three points during the boil, and again during fermentation. This imparts bold hop characteristics, including peach, mango, lemon and pine flavours and aromas. Pale Ale malt, Lager malt and a touch of light Caramalt gently balance the beer while allowing the fantastic fruity flavours to shine through. The result is a blonde beer with a dry, hoppy finish and bags of Mosaic personality.
June 1963 - 3.9%
June 1963
Nuttycombe
3.9% abv
Limited edition all English hopped golden ale. Six late hops combine for your enlightenment. Fresh, fruity and hoppy.
Pitchfork - 4.3%
Pitchfork
Pitchfork
4.3% abv
A golden bitter with floral, citric hop aroma. It has a predominantly hoppy flavour which is slight sweet and fruity.
Butcombe Gold - 4.4%
Butcombe Gold
Butcombe
4.4% abv
A refreshing golden bitter brimming with character...not to mention citrus hops and fruit. Made with 100% Maris Otter malt, and brewed using a single variety hop...English Fuggles. A malty fresh vitality gives way to a full bittersweet finish...pure Gold!
Hawthorn - 4%
Hawthorn
Otter
4% abv
A hoppy pale ale with hints of apricot in the aroma and a citrus finish. For every barrel of Hawthorn sold Otter will plant a tree.
Ciders & Perries Available
Rib Tickler - 5%
Rib Tickler
Sandford Orchards
5% abv
Rich aromas of honey and baked apple, ripe and buttery on the palate, with a moreish apple skin flavour, balanced with a crisp, natural acidity. Our Rib Tickler Cider was created with The Rugby Players Association in a chance run in. From harvest and pressing to bottling, this project has been driven by professional rugby players from Exeter to raise vital funds for charity. With profits going to The Exeter Chiefs Foundation and Wooden Spoon this is a project that we’re very proud to support.
Anti-Gravity - 5%
Anti-Gravity
Isaac Cider
5% abv
A sweet and well-balanced medium dry still cider.
Alchemy - 6.5%
Alchemy
Isaac Cider
6.5% abv
Awaiting tasting notes from brewery.
Devon Mist - 4.5%
Devon Mist
Sandford Orchards
4.5% abv
Made with plenty of scrumpy soul. Not every cloudy cider has to be a challenge, Devon Mist is a gentle joy. Rich autumnal fruit with a perceptible sparkle and satisfying finish.
Devon Scrumpy - 6%
Devon Scrumpy
Sandford Orchards
6% abv
A champion scrumpy that is a well-rounded, still, medium cider. Blended to show off our fruits natural depth and character, Devon Scrumpy is the perfect balance of tradition and innovation.
Joe's Farmhouse Dry Cider - 5.6%
Joe's Farmhouse Dry Cider
Purbeck
5.6% abv
This is the very first cider I produced. Giving you the dry refreshing taste and velvety tones of cider made in the traditional way, best served icecold, after a hard days work or on one of those longingly wanted hot summer days.
Dandy Dab - 5%
Dandy Dab
Purbeck
5% abv
A full-bodied medium cider, full of fruity aromas produced from Dabinett apples to create a well balanced single variety cider with an unmistakable depth of flavour.
Berry Lane - 4%
Berry Lane
Sandford Orchards
4% abv
Satisfyingly sweet and refreshingly tart, perfectly ripe Raspberries are a fabulous addition to this masterfully crafted Devon cider.
Very Perry - 5%
Very Perry
Snails Bank
5% abv
A fruity medium Perry with a complex yet balanced flavor only found in real Perry. This little number is made from Stinking Bishop Perry pears and has all the hall marks of a top quality Perry.
Purbeck Pirate - 4.8%
Purbeck Pirate
Purbeck
4.8% abv
A bittersweet and well balanced medium cider with a sweet apple aroma, crisp mouth feel and a rounded flavour.
Cheddar Valley - 6%
Cheddar Valley
Thatchers
6% abv
The colour of this unique cider gives it a vibrant character all of its own for those who want an alternative refreshing drink with a touch of natural sparkle. Naturally fermented, Cheddar Valley is matured in oak vats to ensure the distinctive full flavour is retained.
Original - 5%
Original
South West Orchards
5% abv
This is made with a blend of the finest West Country Cider apples, such as Yarlington Mill, Harry's Master and Dabinett, plus a small amount of dessert apple to give the cider a fruity bite. The cider is fermented under ambient conditions, and then allowed to mature naturally for at least three months.
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Belvedere Inn is in the West Dorset CAMRA branch area.