Light copper traditional bitter with good malt flavours. Perle hops give a well balanced bitterness.
IPA dry hopped with Azacca hops paired with El Dorado and Amarillo.
Award winning, clean, pale, crisp and refreshing. Brewed using the ever popular Citra hop.
This full bodied stout delivers warming chocolate and coffee flavours which are enhanced by a slightly bitter hop finish.
Hazy pale ale with a smooth mouth feel, subtle hints of lemon with a low bitterness. Vegan friendly.
A strong pale ale brewed with Mosaic and Citra hops.
Lemon Radler derived from Making Time and home made lemonade. Vegan friendly.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Named after the delightful sound of pigs when they come across some windfall apples! Like those pigs this is full of character. A rich bronze cider that is smooth as it is tasty. Beautifully balanced with a satisfyingly rounded finish.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Saxby's Original Cider uses a blend of bittersweet and dessert apples for a perfect balance of tannins and acidity. A well-balanced, crisp medium cider with a fresh zingy start and a wonderful appley finish.
A showcase of the versatile Simcoe hops, a tropical, peachy modern IPA.
Part of our premium series of hoppy pale ales. This one is hopped with Citra, Simcoe, Rakau, Summit and Chinook.
A bold and beautiful IPA, bursting with a juicy citrus fruit character. On the nose, it offers vibrant notes of orange zest layered with hints of apricot and a floral sweetness. Smooth and crisp drinking with the slightest of bitterness - the hop flavours shine without overwhelming. Clean, refreshing and subtly complex. Vegan friendly.
Single hopped pale ale with Simcoe hops - pine, grapefruit and passion fruit. Vegan friendly.
Taste explosion of tropical fruits and crushed gooseberry to bring out your inner Maori.
Pale beer with plenty of malted wheat for a balanced mouth feel. Well hopped with Cascade hops for both bittering and aroma.
Budvar Czech Lager 5.0%
No Description.
Brugse Zot 6.0%
Traditional top fermented beer
Duvel Blonde 6.6%
Classic strong belgian blonde
Brouwerij Boon Oude Geuze Boon 7.0%
Classic belgian sour
Brouweril Bosteels Tripel Karmeleit 8.4%
Belgian tripel
Brassierie D'Orval Orval 6.2%
Trappist beer.
Huyghe Brewery Delirium Tremens 8.5%
Belgian strong pale.
Huyghe Brewery Delirium Red 8.0%
Strong cherry fruit beer.
Huyghe Brewery Delirium Argentum 7.0%
Belgian I.P.A
Aecht Schlenkerla Rauchbier 5.1%
Dark smoked beer.
Schneider Weiss Tap 7 5.4%
German wheat beer.
Sam Smiths Chocolate Stout 5.0%
Rich chocolate stout.
Sam Smiths Organic Cherry 5.1%
Cherry fruit beer.
Karmeliet Tripel 8.4%
No Description.
Abbeydale Heathen 4.1%
American style pale ale. Gluten free
Pabst Blue Ribbon 4.7%
American lager
Baron Fuzz 4.5%
Pale Ale
Emperor's Mindless Philosopher 12.0%
Blueberry Cheesecake Imperial Porter
Nerd Brewing Cluster 11.5%
Coconut Coffee Whip Imperial Stout
Ticking Clock Sunday Rain 6.5%
Cloudy IPA - Citra, Centennial, Cascade & Simcoe
Ticking Click Too Late Now 6.0%
Cloudy IPA - Citra & Amarillo
Parish Sips 4.8%
Berliner style pinot noir grape and blackcurrant
Elmeleven The Paradox 5.0%
Blueberry blackcurrant lemon secret cargo pulp sour
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Beer Under The Clock is in the North Notts CAMRA branch area.