
All English pale golden ale hopped with Jester and Harlequin.

Light pale ale with a punch of Cascade hops. Notes of citrus fruit and pine with a slight floral aroma. A special one-off for the 5th birthday of Beer Under The Clock, Retford. Vegan friendly.

Dark mild brewed with mild ale, chocolate, black, cara and oat malt giving roasted flavours and hints of chocolate leading to a smooth finish. Vegan friendly.

A classic English Best Bitter.

A hazy double IPA loaded to the brim and double dry hopped with Azacca, Idaho 7 and Citra for a huge hit of juicy hop character. Expect waves of overripe mango, pineapple and candied orange up front, backed by sticky stone fruit, citrus peel and a dank resinous edge that lingers long after the glass is empty. Collaboration with Woodland Brewing. Vegan friendly.

This dry cider is unsweetened and unfiltered pretty much straight from the tanks in the cidery. At 7.5%, the strong content comes with a parental advisory, and is remarkably smooth due to a secondary fermentation.

Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery Scotch whisky casks to give our cider its warming notes of oak, vanilla and honey.

Finest cask-aged cider. We take our most elegant and refined ciders from vat, cask and foudre at the point that both barrel and fruit marry perfectly. Intricate flavours of peach, vintage oak and sherry wine. Previously known as Creedy Vintage.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

Our Original Cider uses a blend of bittersweet and dessert apples for a perfect balance of tannins and acidity. A well-balanced, crisp medium cider with a fresh zingy start and a wonderful appley finish. First there is crisp apple which is followed by sweet rosy red skin apples. There is a touch of tannins which is then taken over by the sweetness before easing back into the dry dessert apple.

An ever-changing golden ale brewed with a single hop variety selected from around the world. Always the same base recipe, this one's purely to let the hops shine! This version is hopped with Jarrylo. A unique hop, it's banana, pear, spice aroma translates perfectly to pale ales.

A chocolate and cranberry porter. For a taste that will have you singing in the rain, this rich porter showers your taste buds with waves of chocolate... fruity and bitter with successive sips. Porter in a Storm is one to pour down your throat if you're caught in a downpour or any time you want a great beer.

The 24th version of our dual-hopped pale using an ever changing combination of hops brings together American Loral and New Zealand Pacifica varieties for hoppy flavours of orange marmalade and citrus, with a background of floral and lightly herbal notes. Gluten free.

Session pale ale hopped with Nelson Sauvin, Nectaron and Citra.

An easy drinking session bitter hopped with Fuggles and East Kent Goldings.

An Australian DDH pale. Galaxy and Vic Secret hops are the stars of the show here so you know your taste buds are in for a treat. Passion fruit, pineapple and peach flavours and aromas will be enough to ensure you, ‘Broke all the rules, played all the fools’. Vegan friendly.

Session pale ale hopped with Citra, Mosaic and Strata.

A Citra hopped session IPA with summer vibes. Vegan friendly.
Kirin Ichiban 4.6%
Japanese pale lager known for its unique "Ichiban Shibori" (First Press) brewing method, which uses only the purest, first-press wort for a smooth, clean, and crisp taste with gentle malt and subtle hop bitterness.
Brugse Zot 6.0%
Traditional top fermented beer
Duvel Blonde 6.6%
Classic strong belgian blonde
Brouwerij Boon Oude Geuze Boon 7.0%
Classic belgian sour
Brouweril Bosteels Tripel Karmeleit 8.4%
Belgian tripel
Brassierie D'Orval Orval 6.2%
Trappist beer.
Huyghe Brewery Delirium Tremens 8.5%
Belgian strong pale.
Huyghe Brewery Delirium Red 8.0%
Strong cherry fruit beer.
Huyghe Brewery Delirium Argentum 7.0%
Belgian I.P.A
Schneider Weiss Tap 7 5.4%
German wheat beer.
Sam Smiths Chocolate Stout 5.0%
Rich chocolate stout.
Sam Smiths Organic Cherry 5.1%
Cherry fruit beer.
Sam Smiths Oatmeal Stout 5.0%
No Description.
Damm Lemon 3.2%
Lemon infused raddler
St Feuillien Blonde 7.5%
No Description.
Verhaeghie - Vichte Duchesse De Borgogne 6.2%
No Description.
Abbeydale Heathen 4.1%
American style pale ale. Gluten free
Pabst Blue Ribbon 4.7%
American lager
Ticking clock This Time Tomorrow 4.5%
Citra, Centennial, Cascade & Comet collide in a hazy moment citrusy goodness.
Ticking Clock Where'd All The Time Go 7.0%
Hazy IPA to celebrate 1 year of the TC Taproom. Vegan friendly
Ophiussa Blackbird 5.0%
Smoothie sour
Coolhead Sand Storm In The Garden 6.5%
Craft Beer Garden Festival Collaboration. Hazy IPA
Coolhead & Elmeleven Rocket In The Garden 6.0%
No Description.
Elmeleven Living Machines 2 5.0%
No Description.
Elmeleven The Paradox 5.0%
Blueberry, Blackcurrent & Lemon Pulp Sour
Yonder Watermelon Crush 4.0%
No Description.
Polly's X Rivington 8 7.0%
Cherry, Blackcurrant, Blacberry, Cacao, Vanilla Sour - think Black Forest Gateaux
Neon Raptor X Duggies Dreamscape 8.0%
Bakewell Tart Pastry Stout
Ticking Clock X Duality Collab 5 Years Later On 6.5%
NEIPA. Soft, hazy & bursting with NZ Character. Vegan friendly
Ticking Clock All This Time We Cant Get Back 5.0%
Juicy hazy IPA with El Dorado & Citra. Vegan friendly
Ticking Clock Date With The Night 5.0%
Chocolate stout with a burst of orange
Ticking Clock Just Like Yesterday 4.4%
Best Bitter
Inch's Apple Cider
Alcohol free
Peroni Nastro Azzurro
Alcohol free
St Austell Brewery Proper Job IPA 0.5%
A low alcohol take on the original. Powerfully hopped with Tropical & Citrus flavours
Lucky Saint Hazy IPA 0.5%
No Description.
Mash Gang Chug 0.5%
Hazy IPA
Estrella Damm Alcohol Free
No Description.
Mash Gang Journey Juice 0.5%
Fruited IPA
Mash Gang Lesser Evil 0.5%
Stout