A riff on the legendary Mosaic hops. This hop's got a wild melody of tropical, fruity, floral, and earthy notes, and every sip hits all the right beats. At a smooth 4.4%, this session IPA is a jam of balance and flavour, easy drinking, yet bursting with character. And let's be real, the phrase "Delicious to the Last Drop" has never felt more true! Vegan friendly.
Immerse your taste buds in the compellingly crisp, deliciously dry hoppishness of Swan Blonde and sail away on a journey of gorgeously pale Lakeland water freshness. Made with light malts, Pioneer, Aurora and Citra hops.
Pale straw coloured refreshing session ale with a delicate gooseberry flavour and aroma. Gluten free.
A modern classic, ultra pale ale with a gentle haze, brewed with American hops giving citrus, mango and stone fruits and just a little pine from it’s blend of Citra, Centennial and Mosaic. This one is for whenever, no special occasion needed to enjoy this very sessionable beer. Vegan friendly.
Our generously dry hopped New Zealand Pilsner is all about Nelson Sauvin. An amazing hop that delivers a distinctive white wine character with fruity flavours of crushed gooseberry and grape. It still maintains the crisp, clean base of a traditional Pilsner with a light body and moderate bitterness. Perfect for Pilsner drinkers and fans of more hop forward beers. Vegan friendly.
A well-rounded pale ale. By controlling the temperature of the kettle and adding a generous amount of New Zealand Cascade (Taiheke) and Chinook we were able to achieve a delicate bitterness and a clean finish. You will get hop aromas of grapefruit and spice balanced off with sweet honey malt character.
A smooth medium-dry cider that has a complex taste journey. With a single-apple flavour, it is slightly tart and sour. It's the blend of the bittersweet cider apples, grown and pressed in Herefordshire, that gives Appleshed Original its unique, thirst-quenching taste.
Session IPA, with the same haze and soft mouth feel as the New England pale, but with it all taken down a notch. Nelson Sauvin, a Kiwi hop varietal brings all the fruit juice but with a noticeable white wine hit as well, with Amarillo contributing a big load of orange along with some stone fruit and melon. Vegan friendly.
A dark stout, sweet at first with a smoky bitter finish.
A lovely hazy pale ale with Citra hops. Perfect for chilled out drinking session in the sun.
A refreshing pale bitter with a well balanced grain and hop taste. Light, dry and citrusy. Great for summer days!
A traditional, thirst quenching golden ale brewed with a combination of European and English hops. The mellow bitterness paired with a crisp citrus aroma makes this pale ale so popular.
A hoppy session pale ale crafted with a new English hop variety, Harlequin. With vibrant notes of pineapple and citrus, it promises a refreshingly low bitterness and a whole lot of deliciousness!
Copper coloured traditional bitter. This ale has rounded berry flavours, balanced with a malty, biscuit palate. Gluten free.
A golden ale made with mainly lager malt and German hops producing a tropical fruit aroma and flavour. Mild bitterness combines beautifully with juicy malt.
Soft citrus and peach flavours intertwined in this golden ale. Gluten free.
A traditional mild with an initial smoky liquorice taste, with a robust malty finish.
Hazy, easy-going and approachable session pale ale. Vegan friendly.
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Beer Shed is in the Blackpool Fylde & Wyre CAMRA branch area.