
A traditional British blonde ale cut from the cloth of all the pale cask beers that we love. We've used a combination of First Gold, Goldings and EKG hops to bring notes of marmalade, hedgerows and pith balanced out against a sweeter malt bill. Fermented slightly warmer using S-04 to bring forward some of those traditional cask ale aromas. This an ode to traditional British beer and ingredients. Vegan friendly.

Light and refreshing New Zealand pale, showcasing the incredible Nelson Sauvin hops famed for delicious citrus flavours with hints of gooseberry and white grape. Primarily hopped with Nelson, balanced by the addition of other hops including Amarillo, Chinook, Galaxy and Columbus giving a crisp bitter finish. Gluten free.

A super decadent and smooth stout made with lashings of chocolate and doughy flavourings to carry those smooth vibes through to the last drop.

A well-balanced, genuine Yorkshire Bitter, with a full measure of maltiness and hoppy aroma. Boltmaker is first choice for the discerning drinker - on both sides of the Pennines.

Juicy and tropical, even paler and hoppier than our flagship Five Points Pale. Dry hopped with Citra and Galaxy hops.

This traditional nitro stout is forged from roast and chocolate malts, with a full flavour profile of cocoa, coffee and caramel. Its creamy body is balanced by a smooth, dry finish. Vegan friendly.

A beautiful hazy session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops creating a hugely aromatic and juicy fruit bomb. Vegan friendly.

Bursting with fruit and flavour. Made purely from local black cherries and apple juice, this old favourite is one of our best sellers.

A deliciously light, fruity and moreish fresh pressed hazy cider. This best seller carries an abundant appley aroma to the nose. With more than a hint of citrus and berry delicately balanced against the apple sweetness on the palate.

A fruity and refreshing blend of our Medium Apple Cider infused with mango.

Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.

Three American hop varieties are used in abundance to deliver a crisp, aromatic pale ale with clean and refreshing citrus-fruit flavours. The three C's come together to give this pale it's signature flavour: Cascade, Centennial and Chinook.

A lively pale ale with a very subtle haze and a whole lot of attitude. Brewed exclusively with Citra hops, this beer leaps from the glass with bright aromas of grapefruit zest, ripe mango and hints of passion fruit. The flavour follows through with juicy citrus and tropical fruit up front, balanced by a clean, refreshing bitterness that keeps each sip crisp and inviting. Fierce, graceful and impossible to ignore; Hop Cat celebrates bold character and effortless cool. Vegan friendly.

A Citra hopped IPA that really punches a great flavour and aroma of grapefruit, passion fruit and citrus fruits. Originally brewed to celebrate our 1000th brew.

The green dream of super juicy and resinous hops Columbus, Mosaic, Simcoe and Idaho 7 uniting in a super smashable pale ale. This recipe is no longer gluten free.

A beautifully well balanced pale hopped with Willamette, Delta, Citra, Chinook and Centennial. Gluten free.

Notes of dried fruit, roasted coffee and caramel are balanced by creamy oats, giving this beer it's characteristic smooth and luxurious mouthfeel. Vegan friendly.

A deliciously dark and reassuringly robust porter. Roasted and chocolate malts come to fore with gentle warm orange notes from the Amarillo.

Juicy and tropical, even paler and hoppier than our flagship Five Points Pale. Dry hopped with Citra and Galaxy hops.

Brewed with 100% extra pale ale malt for a light and crisp body. Hopped with Mosaic and HBC 431 gives the beer a nice soft fruit flavour with some tropical hints.

The original Bristol Milk Stout with smooth chocolatey sweetness and balancing coffee bitterness with hints of dark fruits. This award winning national champion stout is a beautifully creamy, full-bodied stout. Hops: Fuggles and Challenger. Gluten free. Contains lactose.

A wonderfully golden session ale with fresh malt and hop aroma, leading to a satisfying bitter finish. Maris Otter dominates the malt bill, backed by heaps of Cascade and Centennial hops.

A quaffable pale ale. Brewed with Slovenian Celeia hops, it really is a smooth easy drinking pale ale with a light citrus finish. Gluten free.

A fiery pale bitter. Choicest hops and premium malt make for a fruity and well balanced beer with a full lasting bitterness.
Veltins Pilsner 4.8%
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Warsteiner Pilsner 4.8%
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Leffe Ruby 5.0%
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Leffe Brune 6.5%
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Leffe Blonde 6.0%
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St Barnardus Pater 6 6.7%
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Huyghe Brewery Fruli 4.1%
Strawberry Belgian White Beer
Duvel 8.4%
Strong Blond
Brasserie Chouffe Chouffe Cherry 8.0%
Belgian cherry beer
Brasserie Chouffe La Chouffe Blonde 8.0%
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Wold Top Scarborough Fair IPA 6.0%
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Wold Top Marmalade Porter 5.0%
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Yorkshire Heart Scarbados 5.0%
East coast pale