A classic Burton Ale. Golden amber with a lasting dry hop aroma.
Pale straw coloured beer, spicy with pine characteristics with pineapple and passionfruit in the finish.
Amber with citrus and berry aromas. Well hopped flavours with grapefruit undertones and a well hopped finish.
A classic American pale ale with citrus and grapefruit undertones.
Pale amber with a citrus nose. Fruity hop flavours and a modestly hopped finish.
A refreshing session IPA bursting with mango flavour and tropical aroma finished with a crisp citrus aftertaste.
An Imperial Stout with bold malty characteristics and distinct caramel notes.
This light amber-coloured beer is packed full of top-quality US hops, delivering fresh and vibrant citrus, ripe fruit and pine, in both the aroma and flavour, resulting in a fresh, zesty finish.
Awaiting tastings notes from brewer.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Powerful fruitiness, with flavours reminiscent of redcurrants, raspberries and strawberries intermingled with citrus notes. The fruitiness is balanced out by the famous Ruddles bitterness and by a delicate aroma.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
Dry hop aroma with full range of complex flavours. The melding of nut, fruit and winey flavours creates a drinkable ale.
A traditional dry stout brewed with roasted barley and balanced with chocolate malt for slight sweetness.
Pale ale with grapefruit and citrusy notes with a light bitter finish, brewed with Centennial and Cascade hops.
Full bodied Pale ale with fruity aroma and a hoppy flavour with lasting bitterness.
Fresh and zingy tangerine cider, with a just hint of spice.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
Medium apple cider, sweet tangy raspberry and a whirl of vanilla.
Traditional cider blended with traditional mango.
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
A premium pale ale rammed with Citra, Mosaic and Simcoe hops resulting in a lovely refreshing beer.
An English IPA with a floral orange and full hop flavour. With big traditional hop flavours as the name suggests this one will leave you wanting more.
A pale, golden ale with an explosion of tropical hoppiness. Brewed with Cascade, Rakau, Simcoe and Perle hops to produce an intensely tropical aroma and taste. Malts such as Maris Otter, Pale Ale and a hint of Cara malt gives the beer a smooth character.
A full-bodied traditional Pale Ale with fruity malts, heady aroma and a smooth delicate finish.
A beautifully refreshing hoppy golden ale, dry-hopped to the gunnels with Waimea and Dana. Probably the hoppiest beer we’ve ever done!
A beer for the festive season, this is a stronger version of our very popular Golden Delicious. Hops used are Challenger with Styrian as a late copper hop.
A rich smooth warming stout with hints of coffee, chocolate and Irish whiskey, a very drinkable dark beer.