A renowned beer from a recipe passed down by the Roberts family who owned the brewery for several generations; a pale-straw-coloured, premium bitter with simple, light malty-sweetness, delicately balanced with light bitterness of floral, earthy character.
A dark ruby strong ale with a good balance of fruit and hops, leading to a pleasant, lingering hops and malt finish.
Black, silky-smooth, creamy, old-fashioned stout with a tight, foamy head and effusive caramel and burnt, roasted flavours, carrying to a long spicy, bitter finish.
Formerly known as Wye Valley Bitter, this amber-coloured wonder continues to be a cornerstone of our real ale range, and is a mouth-watering example of a cask-conditioned beer. Brewed using Maris Otter and Crystal malts together with locally grown Target and Goldings hops, it has a delicate hoppy aroma leading on to a full malty flavour and ending in a crisp, clean bitter finish.
A deliciously hoppy session IPA with vibrant gold colour together with subtle malt overtones, zesty fruit flavours and a refreshingly crisp finish. Mosaic, Summit, Cascade, Pilot and Azacca hops join forces to provide some seriously hoppy clout.
A delightfully dark British stout with rich coffee notes, intense roasted barley flavours and a dry, bitter finish. With a deliciously creamy texture, it's superbly smooth and beautifully refreshing.
A lager, traditionally made using the finest ingredients including; locally grown Pilot hops, our very own ale yeast, and Extra Pale Maris Otter barley. A clean and refreshing pint - take just one sip and you'll know it's the best lager by a county mile!
A tantalising blend of fresh pressed cider and the delicately sweet after notes of pear combine effortlessly with the aromas of our Herefordshire cider apple harvest. An alluring twist of palate pleasing tastes will lure you back for more of this thirst quenching drop. Not from concentrate - crafted from our home grown, fresh pressed cider apples.
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
It takes two to mango! Or in this case, three. This medley of exotic mango, ripe rhubarb and fresh pressed cider apples is not your average crowd. Kick back and enjoy the sweet tropics meeting the best of British.
A medium craft cider bursting with the quintessential taste of the Herefordshire hedgerow. A rich blend of wild berries creates its deep crimson tone. The delicate strawberry nose comes through leaving the wonderful afternotes of the bramble blackberries finish.
A cloudy cider blended from a variety of cider apples, all grown on our Herefordshire farm. This delicious drop has a good depth of flavour with a crisp, slightly sweet apple finish.
Made from apples of a single year's harvest, all sourced from within 50 miles of our cider mill in Herefordshire. This draught cider is bright golden in colour, and slowly matured to ensure a rich and characterful aroma. A refreshing medium-dry, sparkling cider that is smooth and rounded in flavour.
A lightly hopped pale ale with a great blend of Cascade, Delta, Admiral and Tetnang hops. It's easy drinking with a nice dry bitter finish. Not overly hopped, just enough after a long walk along the canal! For every pint sold we will be donating to the fund to support the restoration project between the Shropshire Union Canal near Oswestry towards Powys.
A golden, moderately hoppy, floral ale packed full of citrus aromas. With a wonderfully distinctive, dry finish. It's like a glass of summer all year round. This was the first beer we ever brewed back in 2009.
An easy drinking golden session ale with a hint of sweetness throughout. Made using Admiral, Goldings and Fuggles hops.
A light-tan beer presenting medium malty sweetness with powerful, spicy, floral bitterness and hop character designed to recreate the iconic style of India Pale Ales of the 19th Century.
A balanced easy drinking pale ale combining the finest German malt and European Noble hops. Brewed with a blend of Lager, Pilsner, Vienna and Munich malt: this light, sweet malt backbone is complemented by a blend of floral and spicy Noble hops.
A dry and lightly hopped pale ale. Brewed to carry a grapefruit aroma and a hint of lychee this is a another quoffable, easy drinking pint.
Our modern CAMRA award-winning golden ale. Alive with fresh citrus aromas which leave a subtle bitterness. Crafted with Maris Otter pale malt, US hops, Welsh water and Grey Trees' passion.
A gluten free Red IPA, great bitterness, from the Mosaic, Jester and Magnum hops. Gluten free.
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Arvon Ale House is in the Radnorshire CAMRA branch area.