Strong, golden, refreshing IPA brewed with a great balance of malts and hops. This beer is an easy drinking brew with a slight sweetness in the finish.
A smooth dark porter made with chocolate malt that tastes as velvety as it looks. Made for the 'real' real ale drinker.
A cornerstone of our range of real ales, this chestnut-coloured wonder is a mouthwatering example of a cask-conditioned bitter. Brewed using Maris Otter and Crystal malts together with locally grown Target and Goldings hops, Wye Valley Bitter has a delicate hoppy aroma leading on to a full malty flavour and ending in a crisp, clean bitter finish.
We've given Hopfather an overhaul with a new recipe. Mosaic, Summit, Cascade, Pilot and Azacca hops join forces to provide some seriously hoppy clout. This session IPA also boasts a new vibrant gold colour together with subtle malt overtones, zesty fruit flavours and a refreshingly crisp finish.
Our nod to our local brewing heritage. A deep malty flavour with notes of caramel and subtle chocolate with aromas of vanilla and hazelnut. ABV may be low but trust us, this one is packed with flavour!
Our brand new lager, traditionally made using the finest ingredients including; locally grown Pilot hops, our very own ale yeast, and Extra Pale Maris Otter barley. A clean and refreshing pint - take just one sip and you'll know it's the best lager by a county mile!
A delightfully dark British stout with rich coffee notes, intense roasted barley flavours and a dry, bitter finish. With a deliciously creamy texture, it's superbly smooth and beautifully refreshing.
A medium craft cider bursting with the quintessential taste of the Herefordshire hedgerow. A rich blend of wild berries creates its deep crimson tone. The delicate strawberry nose comes through leaving the wonderful afternotes of the bramble blackberries finish.
Thundering Molly is a well rounded medium cider. Fresh and fruity with a lovely apple aroma. Gorgeous golden colour and a balanced finish. Made on our Herefordshire farm from 100% cider apples. Made from a blend of bitter sweet and sharp cider apples.
A cloudy cider blended from a variety of cider apples, all grown on our Herefordshire farm. This delicious drop has a good depth of flavour with a crisp, slightly sweet apple finish.
A tantalising blend of fresh pressed cider and the delicately sweet after notes of pear combine effortlessly with the aromas of our Herefordshire cider apple harvest. An alluring twist of palate pleasing tastes will lure you back for more of this thirst quenching drop. Not from concentrate - crafted from our home grown, fresh pressed cider apples. Gluten free and suitable for vegans.
Made from apples of a single year's harvest, all sourced from within 50 miles of our cider mill in Herefordshire. This draught cider is bright golden in colour, and slowly matured to ensure a rich and characterful aroma. A refreshing medium-dry, sparkling cider that is smooth and rounded in flavour.
A golden, moderately hoppy, floral ale packed full of citrus aromas. With a wonderfully distinctive, dry finish. It's like a glass of summer all year round. This was the first beer we ever brewed back in 2009.
Light golden ale, drisp and hoppy, great session ale with Simcoe and Cascade hops. This beer and is the perfect introduction to real ales if never tried previously.
A gluten free Red IPA, great bitterness, from the Mosaic, Jester and Magnum hops. Gluten free.
A Welsh red bitter brewed with Columbus and Citra hops. Malty with a hoppy finish. Gluten free and vegan friendly.
A medium dry beer, full of colour and flavour suited to all tastes. A rounded full-bodied ale with smooth caramelised undertones.
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Arvon Ale House is in the Radnorshire CAMRA branch area.