Fruit wheat beer which is hazy in appearance due to the high percentage of wheat malt in the recipe and has light raspberry aromas and taste. It's a perfect beer for lovely sunny days and evenings, it's got us all excited for summer.
The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
Our new golden ale. A modern twist on a traditional style of beer, the depth of flavour confounds its low 3.5%. Vanilla, crisp citrus aroma, hints of honey and biscuit sweetness on the palate, subsiding slowly, replaced by a crisp, refreshing, dry finish.
Dark oaky black stout with soft aromas of treacle and burnt toffee. Leading to a taste full of complex flavours or coffee molasses and roasted barley.
Lightly roasted malts create a golden, smooth malty base. Exotic fruits and citrus notes on the aroma with a pleasant dry finish.
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
Our first Fruit DDH Pale of 2021 and what a treat it is.. A refreshing 4.9% ABV, Blossom lives up to its name. Sweet, candied orange blossom with resinous pine balanced by creamy doughy malt, swirling into tart fresh pineapple and pithy lemon. Hopped with Summit, Mosaic and Motueka.
Moonshine premium cider has been infused with rum and raisin invoking the flavours of the warm and sunny West lndies. A classy cider and very drinkable.
Matured in ex-Glen Moray (previously Glenglassaugh Distillery) whisky casks this is a dry and subtle cider. Infused with mellow, vanilla oak of the cask. A refreshing, complex drink to be savoured.
A classic Oatmeal Stout developed on the bank of the Singapore River in 1997 by a master brewer friend, and personalised by us in Erdington: ‘micronized’ oats and a hint of Weyermann’s smoked malt give it its perfect finish.
A sweetish golden beer with a good hop and grapefruit aroma, juicy taste and a dry hoppy finish.
An IPA style ale with elderberry fruit flavours.
A pale, beautifully blended triple hopped ale with a satisfying smokey aftertaste.
A light-tan beer presenting medium malty sweetness with powerful, spicy, floral bitterness and hop character designed to recreate the iconic style of India Pale Ales of the 19th Century.
A refreshing, smooth and sessionable American pale ale which uses Columbus, Simcoe and Mosaic hops in the kettle then Ekuanot and Simcoe hops are added after fermentation. Peach and tropical fruit aromas, a smooth mouthfeel and a well-balanced body.
Straw-coloured; lightly malty; medium-strong, crisp, floral-fruity bitterness.