
Steeped in history; forgotten, then rediscovered and reinvigorated by Craft Brewers in America. Ours is a thoroughly modern take, where a rounded malt body meets an avalanche of hops. Mango, lychee, grapefruit. Love hops? Drink me. Vegan friendly.

Our Sussex Best Bitter is bittersweet, fruity, round and thirst quenching. Crafted from only the best English malt to deliver a beautifully modern take on this most English of beers. Hops used are East Kent Goldings, Fuggles and Cascade. Gluten free and vegan friendly.

A fruity winter ale with a deep red hue and delicious warming flavours from a blend of six speciality malts that combine with festive fruit aromas and balanced bitterness to finish.

Tnitially blended for the Evening Star pub in Brighton, they were after a strong, dry cider with all the wonderful wild qualities that we had become known for. Blending our strong wild fermented cider with a hint of sweet apple juice gave us the cider that was to be known as Sonic Titan. Named not only for its gravity and strength, but also after a track by the gods of heavy sleep.

A medium dry cider made using the same techniques as Pilot, but with a reduced amount of apple juice, we were able to both increase the dryness, strength and hit of wild cider.

A fruit-forward blend of wild fermented cider, fresh apple and red grape juices. The tartness from the cider, sweetness of the apple and dry tannins of the grapes create layer upon layer of flavour and bring a fresh fruity cider with a dry finish.

A golden ale, medium-bodied and easy drinking, this belter is packed full of fruit with a delicious grapefruit back note. Perfect for summer, this is a smooth and refreshing cask ale. Brewed with Sussex spring water. Gluten free and vegan friendly.

Blackurrant lemonade style still cider. This tart and fruity glass of purple is a blend of wild fermented cider, fresh apple, blackcurrant and lemon juices. A refreshing alternative to overly sweet fruit cider.