Our rich, smooth and malt forward American red IPA. Magnum, Mosaic and Centennial hops combine to create a cracking fireside ale with rounded stone fruit flavour, spice and gentle bitterness. Previously known as American Red. Vegan friendly.
Bold and brave American pale ale, lashings of whole leaf Chinook and our secret weapon HBC431 on top of a clean, crisp malt bill with touches of biscuit and caramel.
Dark, chocolate malty winter mild ale with smooth hopping for a slightly sweeter taste.
A strong medium cider from orchards near Ashdown Forrest.
A medium cider with a light sparkle, hint of tannin, pleasing sweetness, fresh clean flavour, well-balanced blend with initial apple notes followed by more complex soft back note of tannin which give good structure. Honeyed sweetness from late season apples.
Awaiting tasting notes from brewery.
Tnitially blended for the Evening Star pub in Brighton, they were after a strong, dry cider with all the wonderful wild qualities that we had become known for. Blending our strong wild fermented cider with a hint of sweet apple juice gave us the cider that was to be known as Sonic Titan. Named not only for its gravity and strength, but also after a track by the gods of heavy sleep.
A classic American Pale Ale brewed using a combination of very pale malts and American hops. Vibrant, refreshing and zesty on the nose, with citrus notes and a dry finish on the palate. A beer for hop lovers. Unfined, naturally hazy, and suitable for vegans.
An auburn beer with rich complex flavours and a deep red glow. The sweet maltiness is balanced with spicy hop aromas and a dry finish. Definitely a pint to savour.
Well rounded, Well hopped, Well made! A refreshing pint to welcome the arrival of spring.
Cask IPA made South Coast style (whatever that means?!). Brewed with Equinot, Chinook and Columbus hops.
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Anchored In Worthing is in the Arun & Adur CAMRA branch area.