Our house pale ale. A true session ale. One for the Cascade lover, lovely and refreshing.
The ultimate session beer. What this beer lacks in ABV it more than makes up in its flavour profile. Citrus and floral aromas compliment the perfectly balanced malt profile with hints of biscuit and toffee. A gentle bitterness in the finish makes the last quaff of this moreish ale every bit as rewarding as the first.
As traditional as it gets for Scottish brewing. Focusing on the malty flavours found in chocolate, crystal and dark roast.
Our twice boiled, twice hopped IPA. Smooth on the mouth and full of real juicy fruity flavours. Beautifully balanced golden beer high alpha hop and alcohol content.
Our stunning traditional oatmeal stout. The most complex beer we brew at the Allanwater Brewhouse. Jet black, silky smooth and full bodied. Lovely burnt coffee taste.
Traditional cider with mango.
Traditional cider with ginger.
Traditional farmhouse cider.
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Allanwater Brewhouse is in the Forth Valley CAMRA branch area.