Pale ale brewed with Pilsner malts and fresh with Lubelski hops to quench the thirst of hundreds of guests at Cerne Abbas Brewery's 'Augtoberfest 2021' event.
It's the style that defines English beer. That to some is simply 'real ale'. It is of course Best Bitter. Made with no fewer than 7 malts and 3 different English Hops, this is a gentle, fruity, well rounded ale, with just the right amount of bitterness to keep you coming back for more. Unfined, unfiltered and suitable for vegans. It's also Gluten Free.
Our new gluten free Session IPA, bursting with hoppy aromas of ripe stone fruit from El Dorado and Citra with a refreshing balanced bitterness.
Our hoppiest IPA to date and the bigger sibling to our Astral Weeks IPA. Absolutely dripping in our 4 favourite hop varieties: Nelson Sauvin, Galaxy, Citra and Motueka. Vegan friendly.
Sour triple IPA. Raspberry, blackberry, wildflower honey, vanilla cream. Hopped with Mosaic and Riwaka. Contains lactose.
An imperial stout conditioned on the finest Colombian Espresso and carefully balanced to make the experience as moreish as possible. Smooth iced coffee for days.
Hopped with Mosaic, Cascade, Ekuanot and Mandarina Bavaria. A revival and the first instalment of our Galactic Junk series. Big orange, lime and pineapple flavours.
Super drinkable, perfectly balanced, everything you want in an IPA. Citra, Mosaic, Simcoe and Centennial layered on a carefully made multi-oat/multi-wheat bed. Vegan friendly.
A delightful rich chocolate, salted caramel stout. Brewed with heaps of oats and wheat and the finest dark malts. We added Cholaca - pure chocolate puree, muscovado sugar and rock salt. Notes of sweet caramel and dark chocolate with a salty vibe. Lactose free!
A new version of one of our favourites. A refreshing and quaffable Berliner Weisse with blueberry and raspberry added in just enough quantities to keep things interesting. An ideal drink after a bike ride or for the long summer evenings.
Our award winning Helles Lager has been brewed using 100% German hops and malts. Fermented slowly at a low temperature so that the yeast leaves a neutral flavour, leaving the German malts and hops to shine through. Expect a soft bready backbone with a touch of sweetness, followed by floral notes and a subtle hint of spice. Hops: Tettnang and Hersbrucker. Gluten free and vegan friendly.
A full-bodied medium cider, full of fruity aromas produced from Dabinett apples to create a well balanced single variety cider with an unmistakable depth of flavour.
Celebrating 10 years of Purbeck Cider Co. Blended to deliver hints of toffee apple on the nose with bittersweet yet rounded taste and a clean caramel finish.
Comet, El Dorado, Simcoe and Ahtunum hops combine with 10 different malts to create a ballsey, hoppy and malty beer inspired by the classic American dry hopped brown ale. Vegan friendly.
This West Coast pale ale is hoppy and just the right amount of malt to make it a refreshing smooth APA. Dry hopped with Citra, Galaxy and Mosaic this beer has a citrus aroma with notes of citrus, passion fruit and pineapple.
Session pale ale hopped with Idaho 7 and Ekuanot for a super sessionable beer packed with candied pineapple and peach flavours.
A spectacular mashup of our most recent CCC project in this imperial stout. We've captured the rich chocolate of Candour, the punchy vanilla of Curiosity and the luxurious intensity of Charm to create a Crescendo to the series. In ten years of brewing stouts, they haven't come much better than this.
A New England style pale ale rammed full of tropical hops on a bed of oats making this a super easy drinker with low bitterness.
A trio of cracking hops having a dance off on a bed of extra oats in this double IPA. Thick and juicy with a luscious piney twist. Hops: Citra, Azzaca and Nelson Sauvin. Vegan friendly.
Super soft IPA rammed full of Strata and El Dorado in the dry hop producing a dank, tropical finish.
Super crushable pale brewed with some of our favourite fruit filled hops on a bed of pale, Vienna malt and flaked oats for a smooth base.
Awaiting tasting notes from brewery.
Our very first Frambozen. Flemish Red, tart and bursting with huge raspberry flavours. Sweet, jammy finish. Collaboration with Friends of Ham for their birthday. Vegan friendly.
This is how an IPA should be - packed with lashings of hops with aromas of mango and pineapple backed up with a thirst quenching bitterness.
Soft and juicy pale dripping in tropical fruit and hints of gooseberry from Idaho 7 and Nelson Sauvin.
Soft and juicy pale ale brewed with Strata, Amarillo and Galaxy creating a tropical aroma with hints of citrus.
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All Hail Ale is in the East Dorset CAMRA branch area.