Dry-hopped pale ale with Sabro and Simcoe offering a tropical, coconut-forward aroma with hints of citrus, pine, and subtle herbal undertones, creating a balanced, smooth finish with a slightly creamy mouthfeel. Vegan friendly.
A true English session ale which is crowded in simplicity yet full of flavor. An enticing aroma of resinous hop and sweet roasted malt. The flavor being a balanced blend of succulent dried fruit, lightly roasted malt and a subtle yet assertive bitterness. With a dry and refreshing finish.
Rich flavours of espresso, cocoa, and vanilla with a creamy mouthfeel. Sweet, roasted malts blend with hints of coffee and chocolate, capturing the essence of the classic Italian dessert in every sip. Vegan friendly.
Apple cider rippled through with luscious toffee, sweet banana and vanilla.
Third place at the 2019 International cider competition the judges comments were 'Floral and fruity nose, followed by a sharp freshness, mellowed by gentle, chewy tannins and light sweetness'. Golden in colour with a slight natural haze and just the right balance between sweetness and acidity. All our ciders are sulphite free and vegan friendly.
Crafted from locally grown Somerset apples, using traditional techniques to produce this fresh medium cider.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
Golden pale ale with an easy drinking feel. dry hopped for extra flavour and to round out this modern take on a classic.
Gingerbread stout. Infused with fresh ginger and hints of vanilla for a smooth, lightly spiced finish in this luxurious and satisfying stout.
A blonde beer, with hoppy fruity taste and a fine fruity aroma.
A traditional best bitter using the finest Marris Otter malt creating a quaffable session ale.
A rich, deep stout a long and smooth finish.
A modern style session IPA. On the hot side, hops give this classic beer a spicy bitterness, while on the cold side, dry hops create a juicy fruit aroma and lasting flavour. Brewed with Cascade, Chinook, Simcoe, and Mosaic hops. The flavour profile is a delightful combination of malt, mango, citrus, and herbal notes, with a slightly sweet finish. Vegan friendly.
A classic American IPA. Boldly hoppy with a distinctly tropical aroma.
Brewed with Cascade and Golding hops to create a well rounded golden easy drinking ale.
Pale ale brewed with fine cut rosehips, pale malt bill allows the subtle flavours of the rosehips to shine through.
An imperial stout brewed with heritage malt Chevalier, this dark beauty has been mellowing away in cask for 6 months. Expect intense, complex, and rich notes of chocolate, coffee and dark fruits on the finish. 30th anniversary brew.
A satisfying golden ale with a subtle and smooth malt flavour backed up by a complex hoppiness with a hint of citrus.
A chestnut coloured, malt forward Bitter, with fruity and floral hops.
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Alestones is in the Redditch and Bromsgrove CAMRA branch area.