Golden pale exclusively hopped with Mosaic giving subtle summer berry flavours.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
Classic bitter with earthy hop aromas.
We hadn't done a cask IPA above 5% for several years so we thought we'd replace our strong Pale Ale with an IPA. It features a luscious combination of Centennial, Cascade, Ahtanum and Idaho 7 hops.
An ultra-pale super refreshing session IPA hopped with Ella and Galaxy. Expect hints of tropical fruit, mango, lychee and melon.
A medium-dry still cider produced using a blend of Kentish culinary and dessert apples.
Blackurrant lemonade style still cider. This tart and fruity glass of purple is a blend of wild fermented cider, fresh apple, blackcurrant and lemon juices. A refreshing alternative to overly sweet fruit cider.
A modern take on a classic bitter, Slave to the Money has a complex and measured malt base and generous additions of Kentish Bramling Cross hops giving notes of blackberries, currants and all the best parts of a really great fruit cake.
A deep brown pale ale, with a fruity character and a top note of fresh bread. A full luxurious mouth-feel combines with a subtle peppery character to create an exquisite finish. Masterpiece was the name of one of the former dray horses at the museum.
Easy drinking and sessionable British blonde ale. Brewed with a light malt bill and Jester hops to provide subtle hop aromas to this quaffable beer.
Crag is our classic northern bitter. Simple, traditional and with pride.
A full bodied stout with a well-balanced nutty flavour with a slight bitterness and a hint of treacle.
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Albatross RAFA Club is in the South East Sussex CAMRA branch area.