Awaiting tasting notes from brewery.
Mid gold and softly hopped with tropical fruit and citrus flavours using 100% UK grown Olicana hops.
This is how an IPA should be - packed with lashings of hops with aromas of mango and pineapple backed up with a thirst quenching bitterness.
Don't snigger at this blonde with attitude. Light-hearted with a fun name and a bubbly nature, Slasher also has a wheaty kick that lingers long after a gulp.
A clean crisp and refreshing pale ale brewed with a Pilsner malt base topped off with high doses of oats and wheat malt which gives a hazy appearance. This is then fermented with a Verdent IPA yeast and generously double dry hopped with Mosaic, Simcoe and Azacca for some awesome tropical vibes! Vegan friendly.
A deep golden ale IPA packed with New World hops.
This deep amber bitter features earthy and woody notes from Boadicea and Emperor hops, with Chevallier heritage malt adding biscuit and caramel aromas.
Pupa is built to sit between East and West Coast styles of American IPA. Both aroma and flavour swell with a deep hit of light citrus and ripe tropical fruits. Oats create a full yet smooth mouthfeel and the fruity yeast strain lends a soft stone fruit flavour to the finish.
Easy drinking amber bitter with a light bodied malty back bone with hints of caramel and toffee. Vegan friendly.
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Acorn is in the East Dorset CAMRA branch area.